fresh soy sauce recipes

  • Hangzhou Dongpo Pork

    Hangzhou Dongpo Pork

    750g pork belly braised soy sauce 5 spoons fresh soy sauce 2 spoons Huadiao (or rice wine) 150ml rock sugar 100g chives 150g 6 slices ginger salt 1/5 spoon Hangzhou Dongpo Pork Step 1 Prepare a square piece of pork belly Step 2 Boil the water in the pot A

    2024-11-04
    21
  • Stir-fried Vermicelli with Bean Sprouts

    Stir-fried Vermicelli with Bean Sprouts

    300g mung bean sprouts, potato vermicelli, 1 handful of red pepper, 1 green chili, 1 onion, garlic, appropriate amount of fresh soy sauce, 2 tablespoons of sugar, 1 tablespoon of salt, a little chicken essence, a little bean sprouts, stir-fried vermicelli

    2024-09-27
    29
  • breakfast siomai

    breakfast siomai

    6 pieces of dumpling wrappers cooked glutinous rice 1 small bowl of peas a small amount of carrots a small amount of lard appropriate amount of fresh soy sauce 1 tablespoon of salt half a teaspoon of corn 1 breakfast siomai recipe Step 1. Dial the fresh c

    2024-09-25
    27
  • Xinjiang noodle soup

    Xinjiang noodle soup

    Mutton or mutton chops 400g red pepper or millet pepper, appropriate amount of spinach, a few carrots, 1 tomato, 2 lotus flowers (cabbage), half a peppercorn, 5g green onion, 1 ginger slice, 5g powder, appropriate amount of vinegar, 2 tablespoons salt, ad

    2024-09-19
    36
  • Bayu Dumplings

    Bayu Dumplings

    1 piece of Spanish mackerel 1 leek 100g Chinese pepper 1 small handful of ginger 2 slices of salt 1 spoon of fresh soy sauce 1 spoon of cooking wine 1 spoon of eggs 2 bay leaves 1 piece Recipe for making mackerel dumplings Step 1: Remove the bones from th

    2024-09-11
    28
  • Traditional style Teochew grouper

    Traditional style Teochew grouper

    250g grouper, appropriate amount of onion, appropriate amount of ginger, appropriate amount of fresh soy sauce, 30 ml pepper, a little salt, a little peanut oil, a little ancient Chaozhou style grouper. Step 1 Prepare the ingredients. Step 2 Kill the grou

    2024-09-11
    25
  • Cabbage and pork dumplings

    Cabbage and pork dumplings

    Cabbage and pork stuffing: 400g of cabbage, 200g of minced pork, 10g of green onion, 20g of dried shrimps, 30g of fresh soy sauce, 2 tablespoons of peanut oil (30ml), appropriate amount of salt. Ingredients for dumpling wrapper: 300g of ordinary flour, 15

    2024-09-10
    29
  • Steamed shrimp with garlic vermicelli

    Steamed shrimp with garlic vermicelli

    350g prawns 1 tablespoon cooking wine 1 tablespoon garlic 1 green onion 3-4 roots ginger 1 slice red pepper 1 fresh soy sauce 1/2 tablespoon oyster sauce 1/2 tablespoon sugar 1/4 tablespoon vermicelli 1 handful garlic vermicelli Steamed shrimps Step 1 Pre

    2024-09-05
    31
  • Steamed mandarin fish

    Steamed mandarin fish

    1.1 pounds of sweet-scented mandarin fish, appropriate amount of onion, ginger, garlic, appropriate amount of peanut oil, appropriate amount of fresh soy sauce, appropriate amount of steamed mandarin fish. Step 1: Prepare a lively mandarin fish, scrape th

    2024-09-04
    33
  • Cold Steel Noodles

    Cold Steel Noodles

    350 grams of peanuts, 50 grams of salad oil, appropriate amount of mature vinegar, appropriate amount of fresh soy sauce, appropriate amount of white sugar, appropriate amount of minced green onions, appropriate amount of sesame paste, appropriate amount

    2024-09-04
    29
  • Casserole with Broad Beans and Sausage Rice

    Casserole with Broad Beans and Sausage Rice

    A plate of broad beans and steamed sausages. A portion of rice. A plate of rice. An appropriate amount of salt. An appropriate amount of fresh soy sauce. How to make casserole broad beans and sausage rice. Step 1: Fried rice with leftover rice is the most

    2024-09-04
    32