One pound of mutton, one radish, an appropriate amount of salt, a small piece of star anise, three spring onions, a few coriander, an appropriate amount of wolfberry, a dozen milk, a spoonful of radish, stewed mutton soup. Steps 1: Cut the mutton into lar
600g mutton, 350g white radish, 350g chili pepper (dried red tip), 5g garlic, 10g ginger, 20g green onions, 50g Chinese pepper, 2g star anise, 2 cinnamon, appropriate amount of cooking oil, appropriate amount of cooking wine, appropriate amount of light s
300 grams of mutton, 200 grams of tofu, 50 grams of orange peel, 2 tomatoes, 1 green onion, 1 ginger, 2 slices of coriander, 1 stick of oil, 30 grams of salt, 2 grams of matsutake bone soup, seasoning, 1 bottle of mutton soup that is neither tangy nor gre
1 plate of mutton, 1 plate of onions, half a carrot, 1 sirloin steak, 1 piece of white fungus, 1 bowl of cucumber, 2 string beans, 1 plate of rapeseed, 1 plate of bitter melon, 1 vegetable oil, appropriate amount of salt, appropriate amount of soy sauce,
The right amount of mutton, the right amount of parsley, the right amount of red pepper, the right amount of salt, the right amount of pepper powder, the right amount of natural powder, the right amount of oil, the right amount of white wine, the right am
1 plate of mutton, 1 plate of onions, half a carrot, 1 sirloin steak, 1 piece of white fungus, 1 bowl of cucumber, 2 string beans, 1 plate of rapeseed, 1 plate of bitter melon, 1 vegetable oil, appropriate amount of salt, appropriate amount of soy sauce,
A piece of mutton, an appropriate amount of onion, ginger, and garlic, an appropriate amount of carrot, half a small potato, a shiitake mushroom, two spinach, a few cilantro, a few ketchup, a spoonful of light soy sauce, a small amount of chicken essence,
1 plate of mutton, 1 plate of onions, half a carrot, 1 sirloin steak, 1 piece of white fungus, 1 bowl of cucumber, 2 string beans, 1 plate of rapeseed, 1 plate of bitter melon, 1 vegetable oil, appropriate amount of salt, appropriate amount of soy sauce,
1. Boil 1 piece of mutton with water. I bought a lot of mutton and mutton bones a few days ago. I used a big pot to boil a full pot of mutton soup. I also cooked some mutton. It takes a while to cook the soup and meat. No salt is added, they are all origi
1. Prepare a plate of mutton first. 2. Then wash some coriander.
1. Select lamb, preferably fat and lean, with dense marble patterns. It needs to be processed and cooled at 4°C to remove acid. The taste will be more tender and nutrients are easier to absorb. 2. For each ingredient, the dough has been fermented once in
1. Prepare the ingredients, take out the mutton and defrost it in advance, soak it once or twice in water after softening, wash and drain the water. 2. Cut into thin slices or strips, any way you like.
1. Wash the mutton, soak it in clean water, change the water three or four times to remove blood. 2. Put half a pot of water into the po
1. Lamb slices 2. Wash the coriander and drain the water
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