75 grams of butter, 15 grams of egg liquid, 15 grams of almond slices, 35 grams of powdered sugar, 60 grams of cake flour, 115 grams of cocoa powder, 10 grams of cocoa almond cookies. Step 1: Beat the butter with a whisk until slightly puffy. Step 2: Add
Egg whites (normal temperature) 33-35g (one egg white) powdered sugar 25g low-gluten flour 18g cocoa powder 4g fermented butter (melted) 30g chopped nuts 7-8mm appropriate amount of cocoa chips Step 1 Add egg white to powdered sugar and stir until powdere
90 grams of low-gluten flour, baking powder, 5 grams of cocoa powder, 16 grams of caster sugar, 80 grams of salt, 2 grams of eggs, 2 honeys, 15 grams of cooking oil, 8 grams of pure milk, 60 grams of vanilla extract, 1 gram of softened butter, 110 grams o
Low-gluten flour 100g Anchor butter 50g powdered sugar 30g cocoa powder 5g Starbucks Colombian coffee 2 sticks (6.6g) Whipping cream 10g coffee biscuits Step 1 Soften the butter at room temperature Step 2 Add powdered sugar and stir until there are no par
Brushed mochi glutinous rice flour 60g corn starch 10g white sugar 10g corn oil 10g milk 95g bread portion high-gluten flour 200g white sugar 25g butter 15g yeast 2g cocoa powder 3g water 130g about Pacha dog mochi How to make bread Step 1: Put all the in
Cake part: 3 eggs, 30g salad oil, 30g caster sugar, 15g + 40g dark cocoa powder, 10g cream of tartar or lemon juice, 1 ml small spoon/3 drops of cream part: 450g light cream, 45g powdered sugar, 45g cocoa powder. Steps for making cocoa cake: 130g milk, 30
-------------Dough ingredients 250g high-gluten flour 3g salt 3g sugar 30g yeast 3g milk 190ml butter 25g -------------Chocolate cake Ingredients: 7 eggs in shell, 375g sugar, 130g low-gluten flour, 160g milk, 110
Whipping cream 110g low powder 50g cocoa powder 10g egg yolks 4 egg whites 4 white sugar 60g caramel cream sauce appropriate amount of cocoa powder (sifted surface) A little caramel cream cocoa cake roll recipe steps 150g low powder + 10g cocoa powder mix
4 eggs, boiled water, 45 grams of cocoa powder, 15 grams of salad oil, 45 grams of low-gluten flour, 45 grams of fine sugar, 40 grams of fragrant chocolate cake rolls. Step 1: Ingredients for the filling. I don’t know why I updated the added ingredients,
Eggs (medium size) 4 caster sugar 90g cake flour 100g cocoa powder 10g warm water 30g corn oil 40g chocolate ganache 50g whipping cream 1 50g mascarpone 50g whipping cream 2 200g chocolate 50 grams of wine and sugar liquid, appropriate amount of cocoa pow
Low-gluten flour 500g butter 250g caster sugar 130g egg yolk 1 and a half cocoa powder 10g checkerboard cookies Step 1 Let’s take a group photo first! (Let me explain here! One and a half eggs means one egg yolk plus one whole egg!) Step 2: Soften the but
4 egg yolks, 4 egg whites, low-gluten flour, 80g milk, 60g white sugar (egg yolk), 30g white sugar (egg white), 50g corn oil, 30g cocoa powder, 15g baking powder, appropriate amount of whipping cream (filled in), 30g chestnuts, 6 chestnut rolls, step 1 fi
30 grams of butter, 20 grams of eggs, 3 white vinegar, appropriate drops of white sugar, 90 grams of cake flour, 80 grams of pure milk, 45 ml of cocoa sponge cupcakes. Step 1: Put cocoa powder, pure milk, butter in a bowl and melt in water. Keep warm for
63g of dark chocolate, 113g of eggs, 2 brown sugar, 40g of caster sugar, 30g of cake flour, 25g of cocoa powder, 10g of walnut kernels, 50g of brownie. Step 11. Weigh the dark chocolate coins, butter and brown sugar together into an eggbeater, and melt in
One pack of Yijiyou yogurt powder, appropriate amount of drinking water, whipped cream, 100g caster sugar, 10g espresso, 50ml rum, 15ml finger biscuits, about 8 cocoa powder, appropriate amount of Greek yogurt, tiramisu recipe, step 1, so cute and tender.