3 eggs, appropriate amount of ginger, appropriate amount of salted egg yolk, 1 scallop, 2 pieces of fish, appropriate amount of crab. Step 1: Peel the ginger, slice it, shred it, and finally cut it into minced ginger. Step 2: Cut the fish into small piece
Appropriate amount of pork belly, appropriate amount of glutinous rice, appropriate amount of salted egg yolk, appropriate amount of bamboo leaves, appropriate amount of shiitake mushrooms, appropriate amount of peeled mung beans, appropriate amount of fi
4000g of glutinous rice, 30 pieces of salted egg yolk, 30 pieces of dried shiitake mushrooms, 10 pieces of pork shank, 1000g of rice dumpling leaves, 1 piece of calamus, 1 bunch of flavored soy sauce, 5 teaspoons of cooking wine, 3 teaspoons of five-spice
Salty rice dumplings (egg yolk ham meat rice dumplings), round glutinous rice pork belly (marinated), ham salted egg yolk sweet rice dumplings (eight treasure sweet rice dumplings), long-grain glutinous rice, red brown rice, purple rice, barley, red beans
1500g of glutinous rice, 500g of red beans, 500g of pork belly, 1500g of salted egg yolks, 15 bean pastes, appropriate amount of Dragon Boat Festival rice dumplings. Step 1: Prepare all the materials, soak the glutinous rice for half an hour, soak the red
1000g of glutinous rice, 250g of mung beans, 250g of red beans, 250g of pork belly, appropriate amount of salted egg yolk, appropriate amount of southern milk, a piece of salt, appropriate amount of ling water, a large amount of five-spice powder, appropr
Lotus paste/bean paste and egg yolk filling: 500g of lotus seeds, appropriate amount of water, appropriate amount of oil, appropriate amount of sugar, appropriate amount of salted egg yolks, 5 bean paste, appropriate amount of bean paste, cake crust: 100g
10 chicken wings in light soy sauce 15g corn starch 20g flour 20g salted egg yolk 4 oil 2 tablespoons white pepper 10g oyster sauce 2 tablespoons salted egg yolk How to make chicken wings Step 1 Use a toothpick to poke a few more holes in the chicken wing
2500g round glutinous rice, pork belly, 1500g salted egg yolk, 60 dried shiitake mushrooms, 1 handful light soy sauce, 5 tbsp dark soy sauce, 3 tbsp cooking wine, 4 tbsp allspice powder, 1 tsp oyster sauce, 1 tbsp salt, appropriate amount of sugar, half t
Pork chop/pork cartilage 400g round glutinous rice 500g salted egg yolk 10 rice dumpling leaves 20 pieces #Pork chop seasoning: 10g light soy sauce 10g sugar 5g oil 5g salt 2g ginger 10g #Glutinous rice seasoning: 10g dark soy sauce 10g salt 1g oil 5g # S
200g all-purpose flour, inverted syrup, 150g peanut oil, 50g glutinous rice water, 4g lotus paste filling, appropriate amount of salted egg yolk, 20 eggs (brush the surface), 1 cornstarch (for coating), appropriate amount of lotus seed paste, egg yolk moo
150g all-purpose flour, 20g water, 64g low-gluten flour, 125g matcha powder, 10g butter, 120g red bean filling, appropriate amount of salted egg yolk, 12 matcha cakes. Step 1: Melt the butter in water and set aside. Add the sugar to the water and stir unt
[Cake skin]: Moon cake syrup 110g medium flour 160g water 4g corn oil 30g [Filling]: Salted egg yolk 20g corn oil appropriate amount of white wine appropriate amount of bean paste filling 500g [Surface]: 1 egg yolk 0.25 egg white 0.25 water 10g salted egg
Crust: 200g plain flour 150g sucrose-free invert syrup 3g corn oil 50g filling salted egg yolk 20 xylitol bean paste filling 1 package brush the surface with egg liquid whole egg or 1 egg yolk 1 egg yolk bean paste mooncake recipe step 1 first make For th
1. Dried lotus seeds stuffed with white lotus seed paste 100g peanut oil 40g white sugar 80g2, oil-skinned low-gluten flour 220g lard 65g white sugar 15g water 110g salt 2g3, oil-skinned low-gluten flour 130g lard 65g4, dough egg yolk (brush the outer lay
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