yam recipes

Knorr Soup 2-3 pieces, about 1500 ml of water, a little sliced ​​ginger, a little green onion, a little fungus, the right amount of shrimp and meatballs, the right amount of luncheon meat, the right amount of lotus root, 1 section of duck blood, the right

1 snow pear, 1 piece of yam, half a stick of white sugar, an appropriate amount of yam, pumpkin, and snow pear juice. Step 1: Prepare the ingredients as shown in the picture. Step 2: Peel the pumpkin, yam, and snow pear and cut into cubes. Step 3: Put all

200g salty bones 200g mustard greens 150g yam 200g fried garlic 20g ginkgo 15g Knorr Cantonese pepper pork belly chicken flavor hot pot base 70g water 1000g mustard greens yam salty bone pot recipe step 1 prepare the ingredients step 2 salty Soak the pork

200 grams of purple sweet potato, 200 grams of yam, syrup (or honey). 20 grams of purple sweet potato and yam cake. Step 1: Prepare the ingredients. Step 2: Peel and slice the purple sweet potato and yam. Steam them in a steamer until soft. Step 3: Press

500g of pork ribs, 200g of yam, 100g of corn, 1 carrot, 1 "Totole" fresh soup base seasoning (soybean and pork bone flavor), 16g of flour, 100g of ginger, 10g of cooking wine, 15g of chopped green onion, appropriate amount of corn ribs soup, step 1 prep

Lamb leg meat 1000g carrots 250g yam 200g soaked fungus 100g cooking wine 30g dried day lily 10g lotus seeds 15g soybean 10g green onion 20g ginger 10g Ganoderma lucidum 3g lily 3g Polygonatum odorifera 3g Rehmannia glutinosa 3g Appropriate amount of salt

500 grams of pork ribs, 1 piece of corn, appropriate amount of salt, 1 piece of ginger, appropriate amount of water, appropriate amount of cooking wine, appropriate amount of yam, 1 green onion, half a yam, corn pork rib soup. Step 1. Prepare the ingredie

180g pumpkin, 90g yoghurt, 205g crispy oatmeal, 2 spoons of yogurt paste. Step 1: Prepare the required ingredients. Step 2 Peel the pumpkin and yam and cut into pieces. Step 3: Put the chopped pumpkin and yam into the steamer and steam until cooked. Step

Appropriate amount of rice, 100 grams of shrimp, 100 grams of yam, 1 carrot, half a root of spinach, appropriate amount of yam and shrimp porridge. Step 1: Prepare appropriate amount of spinach, blanch and chop, set aside. Step 2: Dice carrots, blanch and

Potato flour 200g hot pot meatballs 40g spinach 20g sausage 30g crab sticks 30g blood clots 100g yam 50g green onion 5g garlic 3g bean paste 10g hot pot base 20g potato flour hot pot recipe Step 1. Add oil to the pot, add onion and garlic and stir-fry unt

200g duck gizzards 200g kidney 150g mushrooms 150g crispy tofu three slices (200g) yam 80g black fungus 70g carrot 70g celery 20g cooking wine 20g cooking oil appropriate amount of red oil hot pot base 80g stock 500g a little salt a little ginger 20g minc

1. Prepare the ingredients 2. Wash the millet and soak it in water for one hour

1. One three-yellow chicken, clean it, and remove the skin from the neck part of the chicken. 2. Peel the yam, clean it, and cut it into sections.

1. Prepare ingredients 2. Wash millet

1. Wash the chicken, soak it in water, wash away the blood, cut it into small pieces, and remove the chicken fat. 2. Peel the yam, cut it into hob pieces, and soak it in water immediately after cutting. I put it in a little late and it was a little oxidiz