1 piece of old tofu, 2 tablespoons of vinegar, 2 tablespoons of starch, 1 tablespoon of tomato paste, 1 tablespoon of sweet and sour tofu. Step 1 is really delicious~ Step 2: The sauce is rich and appetizing. Step 31⃣️Add it to the rice. Sauce: 2 spoons o
1. Prepare ingredients: potato crystal vermicelli, dried red pepper segments, peppercorns, onions 2. Cut the onions into shreds
1. Prepare three potatoes, peel and wash them 2. Cut into thin slices
1. Prepare the ingredients 2. Shred the soft tofu, wash the mushrooms, remove the stems and slice them
1. First prepare all the ingredients. 2. Pour an appropriate amount of water into the pot and bring it to a boil. Add the bean skins and
1. Prepare the required ingredients 2. Add peanuts in cold oil in a cold pan, fry over low heat until the peanuts crackle, take them out and let cool
1. Prepare ingredients: tofu, preserved eggs, green onions 2. Cut tofu into cubes