300 grams of rabbit meat, 50 grams of peanuts, appropriate amount of green onions, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of oil, appropriate amount of bean paste, appropriate amount of salt, appropriate amount of c
Half a pound of pork head chili oil 1 tablespoon chives 1 light soy sauce 1.5 tablespoons vinegar 2 tablespoons sesame oil 2 tablespoons sesame oil 1 tablespoon sugar 2 teaspoons salt Appropriate amount of chicken essence half a teaspoon 1 teaspoon cold p
Appropriate amount of broccoli, dried fungus, a small handful of carrot, half a root, garlic, appropriate amount of vinegar, appropriate amount of oyster sauce, appropriate amount of millet, spicy 2 cold fungus. Step 1. Step 1: Prepare the ingredients. An
100 grams of lean pork shreds, carrots, half green pepper, half fungus, appropriate amount of ginger, 3 slices of garlic, 3 cloves of bean paste, 2 tablespoons of marinated pork seasoning, salt, 1 gram of ginger powder, 1 gram of white pepper, 1 gram of c
2 eggs, 270g of warm water, 1 tsp of cooking oil, 1 tsp of chopped green onion, appropriate amount of seafood soy sauce, 1 tsp of vinegar, 1 tsp of egg custard. Step 1: 2 fresh eggs, about 55g in shell. If it is about 60g, add 10g more. Water, a big enoug
One tomato, half a spring onion, 2 spinach, 4 noodles, 250 hours of salt, one and a half spoons of dark soy sauce, half a spoon of light soy sauce, one spoon of oil, one spoon of vinegar, one and a half spoons of chicken essence and half a spoon of soup n
500 grams of mung bean vermicelli, a handful of garlic, a red pepper, half a green onion, three light soy sauces, three spoons of Zhuhou sauce, two spoons of pork rib sauce, two spoons of oyster sauce, a spoon of chicken powder, a spoon of sesame oil, thr
250g of kelp knots from Chubang light soy sauce, red chopped pepper or millet pepper, sesame oil, edible oil, aged vinegar, vinegar and minced garlic. How to make cold kelp knots. Step 1: Soak the dried kelp in cold water for 15 minutes, then rinse repeat
Half a chicken breast with cucumber, 1 piece of light soy sauce, 2 tablespoons of vinegar, 1 tablespoon of oyster sauce, 1 tablespoon of low-calorie delicious cold cucumber shredded chicken. Step 1 is really delicious~ Step 2 is low-calorie and delicious
4 preserved eggs, minced garlic, 1 teaspoon light soy sauce, 2 tablespoons vinegar, 2 tablespoons oyster sauce, 1 tablespoon cold preserved eggs. Step 1 is really delicious. Step 2, great appetizer. Step 3, ingredients:
4 preserved eggs, green pepper, min
Two eggplants, two cloves of garlic, soy sauce, 3 tablespoons of mature vinegar, 2 tablespoons of salt, a little chopped green onion, a little corn oil, 15 grams of red oil, chili, a spoonful of cold eggplant. Steps 1: Wash the eggplant and remove the hea
Large white radish 1 white sugar 100 grams of vinegar 100 grams of delicious fresh 50 grams of white sugar 25 grams of dried chili ️ Recipe for 3 pickled crispy radishes Step 1 Wash the radishes. Remove the head and tail, and cut into thin slices. Step 2:
Chicken breast, 1 piece of lemon, half a cucumber, 1/4 oyster sauce, 1 spoon of light soy sauce, 2 spoons of vinegar, 2 spoons of low-fat, low-carb lemon, shredded chicken, step 1, low calorie, delicious, very delicious, step 2, cold salad, so delicious.
Chicken breast, 1 piece of cucumber, half a peanut, 50 grams of light soy sauce, 2 tablespoons of vinegar, 1 tablespoon of oyster sauce, 1 tablespoon of sugar, half a tablespoon of recipe. Step 1: The sauce is rich and really delicious. Step 2: The rice i
1 section of lotus root (about 400 grams), 3 slices of ginger, 3 stalks of green onion, half a spoonful of vinegar, half a spoonful of salt, half a spoonful of chicken essence, half a spoonful of oil, two spoons of stir-fried lotus root slices. Steps 1: S