250g yogurt, 30g white sugar, 20g fried yogurt. Step 1: 250g yogurt, 30g cornstarch, 20g white sugar; (This ratio is almost the same as the 20-22 yogurt bars in the finished picture). Step 2: Mix the above ingredients and add them in different amounts. Si
Yam glutinous rice cake: 400g iron bar yam (the weight after peeling is about 250g) white sugar 5g glutinous rice flour 100g brown sugar water: 50g brown sugar 100g water 6g lotus root starch (add 15g water to make lotus root starch water for thickening)
Arctic Blue Wild Blueberry Jam 1 bottle of chocolate biscuits 4 pieces of yogurt 1 cup of potted plants Step 1 Crush the chocolate biscuits. Step 2: First put the Arctic blue jam, then some yogurt, and then put a layer of Arctic blue jam. Step 3: Spread a
----- ----------Cake embryo eggs 5 low-gluten flour 60g corn oil 45g milk 50ml caster sugar 50g cocoa powder 20g hot water 35g lemon juice 5g corn starch 5g----- ----------Chocolate Chantilly Cream Whipped Cream 25
Duck liver (or foie gras) 150g garlic, 2 cloves of onion, half a small amount of cream, 50ml butter, 60ml salt, pepper, strawberry jam, whipped cream, raspberries, three to four milk, foie gras recipe step 1 (duck liver) foie gras Wash it in advance and s
※ Cake base. 2 lemon peels, 60 grams of caster sugar (divided into 10 grams of pickled lemon peel), 1 gram of rose salt, chopped Oreos, 160 grams of butter, 60 grams of egg yolks, 6 pure milk, 500 grams of fresh lemon juice, 12 grams of whipping cream, 20
2 pieces of grapefruit, 4 spoons of blueberry jam, 1 carrot, 1 grapefruit dessert. Step 1: Prepare the required ingredients: 2 pieces of grapefruit, 4 spoons of blueberry jam, 1 carrot (I forgot to put the carrot when taking the photo!) Step 2: handful of
6 eggs, 60 grams of corn oil, 40 grams of Nestlé coconut milk, 40 grams of milk, 26 grams of low-gluten flour, 90 grams of white sugar, 50 grams of shredded coconut, 20 grams of lemon juice, a few drops of coconut chiffon cake. Step 1. Prepare all the ing
Egg tart shell 30 egg tart liquid ratio: 290g milk 250ml eggs 4 sugars 40g condensed milk 40g egg tart recipe Step 1 Beat 4 eggs Step 2 Add sugar and condensed milk, mix well Step 3 Add light cream and milk and mix well Step 4 Filter twice to make it more
6-inch cake embryo; 3 eggs, 40g of caster sugar, 35ml of milk, 35ml of corn oil, 25g of cake flour, 50g of cheese sauce; 80g of cream cheese, a few drops of lemon juice, 150g of caster sugar, 20g of Baileys liqueur, 1g of iced cheese. How to make chiffon
12 eggs, low-gluten flour, 190 grams of milk, 130 ml of caster sugar, 130 grams of corn oil, 160 grams of 13-inch ancient cake. Step 1: Separate egg yolks and egg whites. Step 2: Heat the corn oil to 60-80 degrees. Step 3: Pour and sift. In step 4 of the
4 eggs, 40 grams of granulated sugar, 2-5 drops of lemon juice, 2 drops of vanilla extract (can be omitted). Step 1: Preparing ingredients for soufflé cheesecake. Step 2: Separate egg yolks from egg whites. Step 3: Drop vanilla extract into egg yolks to e
3 eggs Glutinous rice flour 110 grams milk 100 grams caster sugar 35 grams corn oil 15 grams glutinous rice flour Cup cake recipe Step 1 Separate the egg whites and egg yolks, add corn oil to the egg yolks and stir thoroughly ~ Step 2 Add milk ~ Step 3 Ad
2 eggs, 150g warm boiled water, appropriate amount of sesame oil, appropriate amount of salt, a small amount of sugar, a small amount of steamed chicken cake. Step 1: Two eggs, 102g. Step 2: Add 150g of warm boiled water, then add a small amount of salt a
Almond flour 60g low-gluten flour 30g high-gluten flour 30g powdered sugar 140g butter 110g egg white 160g honey 8g Financier Gold Brick Cake Step 1 Prepare the ingredients! Step 2: Boil the caramelized butter - Put the butter into a small pot and bring t
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