salt recipes

Arowana high-gluten powder 200 milk powder 5 yeast 2 corn starch 5 salt 4 sugar 5 water 120 butter 5 alkali bread Recipe Step 1 Put all the ingredients in the formula into the kneading tank, and knead the dough at low speed with the chef's machine Step 2

Eggs (custard filling) 3 white sugar (custard filling) 50g pure milk (custard filling) 80g light cream (custard filling) 50g flour (custard filling) 50g cornstarch (custard filling) 40 g cooking oil (custard filling) 20 g high-gluten flour 400 g yeast 4 g

High-gluten flour 260g water 195g white sugar 35g dry yeast 3.5g salt 3g butter 15g high-gluten flour (surface decoration) 10g Heidi Bread Step 1 Weigh all the ingredients except butter, and knead with a chef's machine for about ten minutes. Add butter i

Polish high-gluten flour 50g water 50g yeast powder 0.5g main dough high-gluten flour 208g dragon juice 70g egg 1 white sugar 25g yeast powder 2g butter 20g salt 2g garnish appropriate amount of black sesame seeds gram red bean sweet potato filling 100g r

Noodles: Appropriate amount of plain flour 1 tablespoon of water Appropriate amount of side dishes: Black vegetable soy sauce Appropriate amount of salt Appropriate cooking oil Appropriate amount of dark soy sauce 1 tsp oil 1 tsp seasoning 1 tsp chicken e

500g high-gluten flour, homemade fermented glutinous rice, 150g water ± 150ml light cream, 50g fine sugar, 60g 1 egg (50g), 4g yeast, 30g butter, 5g salt, 5g fermented glutinous rice bread. Step 1: Prepare the materials. Step 2 Add the dough ingredients e

500 grams of oyster mushrooms, 1 tablespoon of salt, appropriate amount of oil. Sauce: 1 teaspoon of minced garlic, 5 spicy millets, appropriate amount of light soy sauce, 2 tablespoons of balsamic vinegar, 2 tablespoons of oyster sauce, 1 tablespoon of c

1 piece of chicken breast, 1 piece of green onion, 2 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce, 1 tablespoon of starch, 1 tablespoon of oil, 1/2 tablespoon of salt, 1 tsp of sugar, 1 tsp of cooking wine, 1 tbsp of green onion. Step 1:

Beef brisket 400g carrots 2 roots ginger 30g millet spicy 4 green onions 2 segments cinnamon 1 small piece bay leaves 5 pieces cooking wine 5 spoons light soy sauce 2 spoons dark soy sauce 1 spoon salt 6g camellia oil 4 spoons carrot stewed beef brisket S

1 tomato, 2 eggs, 1 clove of tomato, 1 tablespoon of salt, 2 grams of light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of starch, 1 tablespoon of rice, 1 bowl of chocolate liquid, a little Anchor tomato-flavored cheese slices, 2 small bear cove

4 slices of toast, 2 eggs, a little oil, a little sesame sauce, a little salt, a little breakfast toast. Step 1: Remove the four sides of the toast. Step 2: Beat two eggs with a little salt. Step 3: Take a piece of toast, spread it with sesame sauce, and

500 grams of youtiao powder, 320 grams of cold water, 1 small bowl of rapeseed, a little meat filling, a little salted duck eggs, 4 salt, a little salt. Steps for making Anxin breakfast: 1. Prepare the Anxin fried dough sticks powder, rice, vegetables and

500 grams of flour, 5 grams of salt, 3 grams of warm water at about 30 degrees Celsius, 250 grams of cooked walnuts, a handful of cooked peanuts, a handful of meat filling, half a bowl of white sesame seeds, a spoonful of salt, a spoonful of sugar, half a

Steps for stir-frying mushrooms with pork, millet, peppers, scallions, cooking wine, oyster sauce, dark soy sauce, salt, and shredded pork. Cut 1,150 grams of pork into shreds. Marinate the lean meat with 5 grams of cooking wine and a little salt for 10 m

500 grams of pork belly, appropriate amount of green onion, ginger, appropriate amount of salt, appropriate amount of dark soy sauce, appropriate amount of cooking wine, appropriate amount of Sichuan peppercorns, 8 star anise, 3 rock sugar, 20 grams of qu