250 grams of soft tofu, 60 grams of salted egg yolk, 4 corn kernels, 1 handful of edamame rice, 1 handful of cooking wine, 1 tablespoon of green onions, appropriate amount of salt, appropriate amount of shrimp, egg yolk, tofu. Step 1: The tofu for this di
Half a pound of mushrooms, 3 cucumbers, 1 stick of salt, half a spoonful of garlic, 2 cloves of garlic, half a spoonful of oil, mushrooms, cucumbers and scrambled eggs. Step 1: Fry the eggs until cooked and set aside. Step 2: Slice the mushrooms and stir-
Sesame tofu in water, green beans in water, soybeans, potherb mustard, lamb tail oil, dried chili, onion, yellow sauce, cooking wine, soy sauce, salt. How to make fried sesame tofu. Step 1: Wash the pickled mustard mustard, soak it repeatedly in water to
Cabbage yellow, mustard, pink wine vinegar, appropriate amount of salt, a little mustard mound. Step 1: Peel off the old leaves of the cabbage, rinse them slightly, remove the tail leaves, and then break them into three to four centimeter segments; as sho
250 grams of edible oil, 50 grams of chili, 3-4 peppers, a little salt, a spoonful of onion, ginger, garlic, a little green beans, 50 grams of Old Beijing Ma Tofu. Step 1: Chop the green onion into mince. Step 2. Mince the ginger. Step 3. Mince the garlic
1 whole piece of beef tendon, 0.5 tablespoons of five-spice powder, 4 slices of green onion, 4 slices of salt, 1 teaspoon of light soy sauce, 2 tablespoons of rock sugar, 5 pieces of dark soy sauce, 1 teaspoon of cooking wine, 2 tablespoons of minced garl
Ichimachi Ramen 2 pieces Huangfeihong spicy peanuts 1 pack carrots 1/2 cucumber 1 Xinhe bean paste 6 tablespoons chia 100g Chaoshan beef balls 250g meat 250g egg 1 green onion 1 section sesame oil 1 teaspoon salt 1 teaspoon How to make Beef Ball Braided C
300g pig intestines, 200g pork liver, 200g green onions, 50g ginger, 30g garlic, 50g salt, appropriate amount of light soy sauce, 45ml dark soy sauce, 30ml MSG, a little water, starch, 15ml aniseed, 1 cooking wine, 50ml Old Beijing stir-fried liver, step
Epiphyllum, 1 hot rice, 1 bowl of eggs, 2 salt, 2 grams of cooking wine, a little vegetable oil, 15 grams of Epiphyllum egg fried rice recipe step 1.
The Flower God never abandons you in spring.
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Sesame tofu, green bean oil, salt, light soy sauce, dried chili, Sichuan pepper oil, green beans, stir-fried sesame tofu. Steps 1: Put oil in a pot, add dried chili peppers and fry until fragrant, add green beans and stir-fry until cooked, add sesame tofu
3 tomatoes (about 700g), 50g mung bean sprouts, 50g cucumber, 50g lettuce, 25g salt, 3g white pepper, 1g sesame oil, 5ml cooking oil (for cooking mung bean sprouts), a little salt (for cooking mung bean sprouts), a little water, 800ml, low-fat, stomach cl
365 grams of white radish, 269 grams of green onions, 20 grams of chives, 20 grams of ginger, 6 grams of water, 800 grams of edible salt, 2 grams of white radish. Step 1: Ingredients preparation: large white radish, green onions, and sheep scorpions, wash
4 pieces of dried five-spice celery, 3 large green peppers, half a large red pepper, half a garlic, 4 salt, 1 tsp chicken powder, 2 tsp light soy sauce, 2 tbsp pepper oil, 2 tsp corn oil, 4 tbsp stock, 1/4 measuring cup. Step 1 Ingredients are as in Step
500 grams of pork belly, minced garlic, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, half a tablespoon of oyster sauce, 1 tablespoon of chili powder, 1 tablespoon of cumin seeds, 1 tablespoon of salt, 2 grams of sugar, 3 grams of gar
Eggplant, 2 string peppers, 2 garlic, 2 cloves of ginger, 2 slices of cooking oil, an appropriate amount of soy sauce, a spoonful of salt, a little water, a bowl of braised fish-flavored eggplant, step 1. This dish requires tender round eggplants.
Wash th