Appropriate amount of sausage, a small piece of broccoli, a small piece of carrot, a small piece of leftover rice, a bowl of oyster sauce, a tablespoon of cooking oil, a tablespoon of simple claypot rice. Step 1: Break the broccoli into small florets, sti
6 cherry tomatoes, broccoli, half a potato, half a corn, half an egg, 1 shrimp, 6 strips of vinaigrette, an appropriate amount of salad, an appropriate amount of reduced-fat vegetable salad, dinner recipe, step 1, prepare all the ingredients, wash and cut
Kewpie Salad Sauce, Thousand Island Flavor, Kewpie Salad Sauce, Snow Peas, 250g, 1 Mushroom, 6 Broccoli, 200g Shrimp, 20-30 Salt, Vinegar, Spring Shrimp Salad Step 1: Wash the required ingredients, carrots, etc. Cut into palatable pieces. Put water in the
10 shrimps, 200 grams of broccoli, 2 eggs, 10 grams of fresh chicken juice, 10 grams of soy sauce, 10 grams of balsamic vinegar, 5 grams of oyster sauce, 5 grams of cold broccoli and shrimps. Steps for making shrimps: 1. Put minced garlic + white sesame s
10 prawns, 5 shiitake mushrooms, 1 small handful of spicy millet, 2 broccoli, 5 lotus roots, half a small tomato, 5 corns, half a root of ginger, 2 slices of quail eggs, 5 lemons, half a fresh green peppercorn, 20-30 cooked white sesame seeds. Qiandaoyuan
Fresh clams 10 prawns 10 squid One broccoli Half a rice A bowl of butter 10g flour 1 tsp mozzarella cheese 100g wine 1 tsp salt 1 tsp milk 250ml Seafood Baked Rice Recipe Step 1 Ingredients 2 Accessories: In step 3, blanch the prawns and clams and set asi
Half a box of lactone tofu (200g) 5 shrimps (150g) 1 tomato (200g) 2 mushrooms (30g) Broccoli 100g ginger 10g light soy sauce 2 spoons (10g) 1 spoon cooking wine (5 Grams) salt 2 grams black pepper 2 grams cooking oil 5 grams shrimp, tofu and vegetable so
300 grams of pork chop rice 1 bowl of oil 80 grams of light soy sauce 15 grams of salt 3 grams of cooking wine 15 grams of cornstarch 1 tablespoon of broccoli 50 grams of egg liquid 1 bread crumbs 80 grams of sauce A little pork chop rice recipe Step 1 Af
100g shredded konjac broccoli 1 millet pepper 1 garlic 3 cloves chili powder 1 spoon coriander 2 sticks salt half a teaspoon light soy sauce 1 spoon oyster sauce 1 spoon sugar 1 spoon mature vinegar 1 and a half spoons pepper oil 1 teaspoon cold broccoli
Canadian Arctic shrimp 300g egg 1 carrot 1 broccoli 1 onion ginger water 10g starch 5g cooking oil 250g Canadian Arctic shrimp tofu sausage stew recipe step 1 Canadian Arctic shrimp comes from the cold and pure 400-meter deep sea of the distant Atlantic
1 chicken breast (150g cooked) 1/2 cucumber (100g) 1/2 carrot (30g) 1 small handful of mung bean sprouts (50g) 1 egg and 1/2 onion (20g) 3 crab sticks (50g) A few heads of broccoli (50g), a handful of enoki mushrooms (100g), a few stalks of celery (50g),
300g pumpkin, 1/4 bacon, 20g shrimp, 20g broccoli, a few carrots, 6 slices of fresh shrimp, 15 clams, 15 style pumpkin seafood porridge. Step 1: Peel and cut the pumpkin into cubes, place it in a steamer over high heat for 20 minutes, and steam thoroughly
1 New Zealand apple, 1 crab stick, 100g broccoli, 100g corn kernels, 100g onion, 50g egg, 1 olive oil, a little lemon juice, a little apple cider vinegar, a little salt, a little apple and crab stick salad. Step 1 Prepare the required ingredients. Step 2
1 piece of chicken breast, 1 spoon of starch, 1 spoon of light soy sauce, 1 spoon of cooking wine, half a spoon of broccoli, a bunch of ginger, some garlic, some millet, 2 spicy soy sauce, 2 spoons of salt, a little broccoli, stir-fried chicken breast. St
60 grams of lettuce, seafood mushrooms, 50 grams of broccoli, 6 shrimps, 100 grams of lotus root, 1 spoon of lotus root, 2 spoons of stuffed fish rolls, half a spoon of boiled eggs, 1 spicy millet, 2 cooked white sesame seeds, 1 spoon of coriander, 1 fres