80 grams of rice, 5 pcs of shredded pork, 85 grams of bamboo shoots, 1 white pepper, appropriate amount of green onions, a little salt, appropriate amount of shrimps, 1 handful of soy sauce, 2 tablespoons of water, 1200 ml of mushroom and bamboo shoot por
300g minced pork, 150g minced green onion, 15g sesame oil, 10g bean paste, 8g water, 200g soy sauce, 15g salt, 2g starch, 10g oyster sauce, 10g sugar, 3g chicken essence, 3g minced garlic, 5g minced ginger, 5g chopped green onion for decoration. How to ma
Polish type: high flour 50g water 50g low sugar resistant yeast 0.5g main dough: high gluten flour 200g sugar 30g salt 3g milk powder 8g high sugar resistant yeast 1.5g whole egg liquid 25g milk 40g light cream 40g water 20g butter 12g super soft and supe
100g of rice, 250g of seasonal vegetables, 50g of carrot, half a chive, 2 scallions, a little salt, a little sesame oil, a little cooking wine, a little white pepper, a little water, 1200ml beef and vegetable porridge. Step 1: Wash the rice and soak it in
About 570g of eel, a handful of green onions, 6-7 slices of old ginger, 3-4 cloves of garlic, cooking wine, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, half a spoon of crushed rock sugar, 1 spoon of white pepper, 2 spoons of water, half a bowl
Two small bamboo shoots, dark soy sauce, 3 grams of light soy sauce, 3 grams of flaxseed oil, 10 ml of water, an appropriate amount of chopped green onion, a little oil, how to braise bamboo shoots. Step 1: Fresh small bamboo shoots. Step 2: Peel off the
2 squab pigeons 4 red dates 4 Shaoxing wine 60 ml rose dew wine 30 ml dark soy sauce 15 ml salt 6g sugar 8g starch 3g sesame oil 4 ml cooking oil 30 ml water 2500 ml water 125 ml water 30 ml ginger 15 g Cantonese cuisine Mellow fragrance How to make rose
1 chicken, 50 grams of cabbage, 6 pieces of ginger, 1 piece of salt, 6 grams of starch, 1 spoon of chicken essence, 1 spoon of chicken stock, 80-100 ml of rice wine, half a spoon of lard or peanut oil, 1 spoon of ice, a large bowl of water, 5000 grams of
800g pork belly 3 green peppers 2 slices spicy sauce 1 tablespoon oyster sauce 1 tablespoon light soy sauce 1 tablespoon salt 1 teaspoon chicken essence 1 teaspoon cold water 2 tablespoons cornstarch 1 tablespoon water 2 tablespoons oil 50 grams spicy How
High-gluten flour 200 fine sugar 20g salt 2g yeast 3g water 115g butter 20g (filling) Apple 300g butter 10g cinnamon powder 1g sugar 20g starch 10g lemon juice 5g salt 1g small bread recipe step 1 peel and core the apple step 2 dice Step 3 Melt the butter
3 eggs, 1.5 times the amount of water, 1.5 times the amount of eggs, Totole original fresh soy sauce, a little sesame oil, a little chopped green onion, a little steamed eggs. Step 1: Beat three eggs in a bowl, add some salt and oil and beat them. The lon
Half a black-bone chicken, 20 grams of cordyceps flowers, 8 red dates, 5 grams of wolfberry, 3 slices of ginger, an appropriate amount of salt, an appropriate amount of water, an appropriate amount of chicken soup. Step 1: Prepare the materials. Step 2: C
How to make mung bean soup with half a bowl of water and an appropriate amount of rock sugar. Step 1: Rinse two handfuls of mung beans. Step 2: Pour into a health pot. Step 3: Add half a pot of water. If you like sweetness, you can add some rock sugar. I
Tremella 10g dried lily 20g lotus seeds 20g red dates 10g (about 4) wolfberry 10g rock sugar appropriate amount of water 2000ml Tremella lily and lotus seed soup. Step 1 Prepare the materials. Step 2: Soak the white fungus in water for 2 hours. Remove the
200g boiling water for oatmeal noodles 230ml curry beef and potato stew: 312g beef 45g carrots 80g potatoes Pour the water in little by little. Step 2 side