1. Pour an appropriate amount of water into the pot and bring to a boil, add the pork belly and cook for 15 minutes. 2. Remove and wash the garlic sprouts, remove the seeds from the peppers, and cut them into sections.
1. Prepare the required ingredients; 2. Wash and slice the sausage;
1. Prepare ingredients: 1 handful of celery, 2 slices of dried fragrant pepper, 3 red peppers, a small section of carrot, and appropriate amount of garlic sprouts. Seasoning: 1 tablespoon light soy sauce, appropriate amount of oil, and appropriate amount
1. Prepare the chicken feet 2. Remove the nails from the chicken feet
1. Prepare materials as shown in the picture. 2. Wash the fish fillets, add appropriate amount of steamed fish soy sauce, pepper oil, co
1. Wash the thousand sheets and cut them into strips. 2. Boil the water and blanch it.
1. Prepare ingredients. 2. Add an appropriate amount of water to the pot, add the washed pork belly, a few peppercorns, ginger, and gree
1. Cut the fried dough sticks into small sections. 2. Take a Western plate and arrange the two sections of fried dough sticks into a butterfly shape. The tentacles are made of coriander stalks.
1. Put pork belly in a pot under cold water, add onions, ginger, peppercorns, and cooking wine and cook for 20 minutes. 2. Cut some garlic sprouts, millet peppers
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