garlic sprouts recipes

  • Fried Rice with Minced Pork and Spinach

    Fried Rice with Minced Pork and Spinach

    Appropriate amount of meat filling, appropriate amount of green onions, a little salt, 2 tablespoons of spinach, a small handful of garlic sprouts, two (leftover) rice, a bowl of ham sausage, 1-2 minced meat, spinach and fried rice. Steps 1: ham sausage,

    2024-09-13
    35
  • Tomato Sauce Soup Noodles

    Tomato Sauce Soup Noodles

    1 small handful of wide noodles, 1 tomato, 2 green vegetables, 2 black fungus, a few braised pork, half a bowl of tofu, 1 small piece of green onion, a few garlic sprouts, 1 light soy sauce, 1 spoon of oyster sauce, 1 spoon of thirteen spices, 1 spoon of

    2024-09-12
    38
  • Sweet potato skin

    Sweet potato skin

    Soy sauce, a little salt, a little garlic, a little millet, spicy long green pepper, peppercorns, flour, sweet potato flour, eggs, garlic sprouts, and sweet potato skins. Step 1: First prepare the batter. In such a thin state, the flour and sweet potato f

    2024-09-11
    30
  • Tofu skin cabbage

    Tofu skin cabbage

    3 pieces of fried tofu, very fresh flavor, 2 tablespoons of carrots, 1 dried egg, 1 package of snowflake pork slices, 3 slices of garlic sprouts, 1 oyster sauce, 2 tablespoons of oil, appropriate amount of lettuce, 6 slices of tofu skin cabbage, step 1, p

    2024-09-11
    30
  • Fried vermicelli sticks

    Fried vermicelli sticks

    200g rolled meat with vermicelli sticks (meat patties) 50g leeks 1 small handful of eggs 1 salt 2g soy sauce 10g dark soy sauce 3g golden arowana extra virgin olive oil 30g red pepper 10g garlic sprouts 1 fried vermicelli pick Step 1: A plate of crystal-c

    2024-09-11
    29
  • mushroom potatoes

    mushroom potatoes

    A small piece of sausage, 3 potatoes, 1 cucumber, 1 third of a tomato, 1 garlic sprout, 1 mushroom and potatoes. Step 11: Wash the rice first, then add a little less water than usual for steaming rice, and add an appropriate amount. Add two drops of sesam

    2024-09-10
    54
  • confused noodles

    confused noodles

    Handmade noodles: cornmeal, peanuts, cabbage, small celery, garlic sprouts, salt, chicken essence, cooking oil, sesame oil. Steps for making noodles: 1. Wash the small celery and cut it into sections. Step 2: Cut the cabbage leaves into pieces. Use only c

    2024-09-09
    28
  • Stir-fried Pork Slices with Garlic Moss

    Stir-fried Pork Slices with Garlic Moss

    100g pork slices, 1 small handful of garlic sprouts, a little soy sauce, a little oyster sauce, a little chicken essence, a little garlic moss. How to stir-fry the pork slices. Step 1: Remove the tail of the garlic sprouts, wash and cut into sections. Ste

    2024-09-09
    27
  • Sichuan twice-cooked pork

    Sichuan twice-cooked pork

    300g pork belly, appropriate amount of dried tofu, appropriate amount of bean curd, a spoonful of soy sauce, a little Sichuan style twice-cooked pork. Step 1: Cook the meat and slice it. Prepare the ingredients. Step 2: Add oil, put the meat in the pan an

    2024-09-09
    29
  • Sichuan Mapo Tofu

    Sichuan Mapo Tofu

    Tofu, Beef, Pixian Beans, Garlic Dried Chili, Sichuan Pepper, Light Soy Pea Powder, Chili Powder, Sichuan Mapo Tofu. Step 1: Cut the tofu into small pieces and soak in cold water. Step 2: Chop the beef into small pieces, split the garlic sprouts in the mi

    2024-09-06
    34
  • meatballs

    meatballs

    Ingredients············601g glutinous rice flour, 476g Qingming vegetables, side dishes············359g garlic sprouts, 146g fungus, 292g pork, seasonings······· ·····4 grams of MSG, 12 grams of edible salt, 76 grams of vegetable oil, recipe for meatballs

    2024-09-06
    43
  • Sichuan classic ~ Twice-cooked pork with garlic sprouts

    Sichuan classic ~ Twice-cooked pork with garlic sprouts

    1 pound of pork belly, 7 green peppers, a few slices of ginger, half a green onion, 2 teaspoons of Pixian Douban, 2 teaspoons of Laoganma black beans, 2 teaspoons of dark soy sauce, appropriate amount of Sichuan peppercorns, classic Sichuan cuisine ~ Reci

    2024-09-05
    27
  • Stir-fried pork belly with red pepper

    Stir-fried pork belly with red pepper

    Appropriate amount of fresh pork belly, appropriate amount of salt, appropriate amount of flour, appropriate amount of white vinegar, appropriate amount of ginger slices, appropriate amount of garlic, appropriate amount of tempeh, appropriate amount of la

    2024-09-05
    31
  • Shredded Pork with Mixed Vegetables

    Shredded Pork with Mixed Vegetables

    200 grams of pork, 2 garlic sprouts, 2 cress, 5 screw peppers, 150 grams of red pepper, 2 onions, 1 small piece of salt, 2 tsp of pepper powder, 2 tsp of ginger powder, 1 tsp of cooking wine, 1 tbsp of very fresh flavor, 2 tbsp of corn starch, 1 tbsp of b

    2024-09-05
    28
  • Braised winter bamboo shoots in oil

    Braised winter bamboo shoots in oil

    500g winter bamboo shoots, 50g pork belly, 20g carrots, 20g garlic sprouts, 20g fresh chili peppers, 20g light soy sauce, 20ml dark soy sauce, 10ml oil, braised winter bamboo shoots. Step 1: First, let’s talk about how to choose winter bamboo shoots with

    2024-09-05
    27