Pork bones recipes

250 grams of pork bones, 10 grams of dendrobium, 5 grams of Polygonatum odorifera, 10 grams of tangerine peel, 1 piece of American ginseng, 10 grams of dendrobium and Ophiopogon japonicus. Step 1: Prepare all the ingredients. Step 2: Blanch the pork bones

500 grams of pork bones, 400 grams of winter melon, 3 green onions, cooking wine, 1 tablespoon of ginger, 2 pieces of star anise, 1 cinnamon bark, 1 bay leaf, 2 red dates, 10 boiling water, a pot of salt, 1 g of pepper, 1 spoon of chicken essence, 1 spoon

4 pounds of pork bones, 1 piece of green onion, 1 piece of ginger, 1 piece of star anise, 2 Sichuan peppercorns, 10 more dried chili peppers, 5 cinnamon bark, 1 piece of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of bean paste, 2 table

550g pork bones, 300g carrots, 550g dried cabbage, 40g ginger, 10g arrowroot, 120g water, appropriate amount of salt, dried vegetables, pork bone soup. Step 1: Wash the carrots, peel them, cut into hob cubes, peel the arrowroot, wash and slice them; Step

250 grams of pork bones, half a yam, astragalus, 3 red dates, 5 ginger slices, 5 slices of salt, an appropriate amount of cooking wine, 1 spoon of yam, astragalus, and pork bone soup. Step 1: Prepare the ingredients. Step 2: Put the pork bones in the pot

Ingredients for fragrant milk soup: Knorr Rich Soup (old hen soup flavor) 2 pork bones, 500g, 1 green onion, 25g water, 10 bowls of onions, half butter, 20g milk, 200ml Side dish ingredients: 250g chicken breast, fried fish balls, 6 beef balls 6 pieces of

500g pork bones, 500g kudzu, 30g red dates, 5 walnuts, fenugreek wood (optional). How to make 5g kudzu spleen soup. Step 1: Chop the pork bones into large pieces, boil them in hot water, wash and remove the blood foam. Step 2: Peel the kudzu. , cut into m

850 grams of pork bones, 200 grams of glutinous rice, 50 grams of dried shiitake mushrooms, 15 grams of scallops, 1 small handful of spring vegetables, 1 small handful of salt, appropriate amount of pepper, 1 small spoon of salty bone porridge, how to mak

500 grams of pork bones, 350 grams of chestnuts, 1 piece of carrot, 5 slices of ginger, an appropriate amount of salt, an appropriate amount of carrots, chestnuts, and pork bone soup. Step 1. Prepare the ingredients. Step 2. Put the pork bones in a pot un

1. Soak the pork bones in bleeding water for half an hour. 2. Clean them and put them in a crisper.