3 eggs, 40g salad oil, 20g honey, 15g low-gluten flour, 50g white sugar, 25g milk and honey cake. Steps for making 140g milk and 20g salad oil in a mixing bowl, stir evenly. Step 2, add 3 egg yolks and stir evenly (do not pour them all at once). Add in, s
Red Mill whole wheat flour 100g ripe banana 1 egg 1 water 80g aluminum-free baking powder 3.5g red dates 8 oatmeal 10g walnut kernels 20g muffin cake recipe step 1 wash, core and dice the red dates 2. Weigh whole wheat flour and baking powder and mix even
2 bananas, 2 eggs, 2 corn oil, 70g caster sugar, 60g milk, 70g low-gluten flour, 200g baking powder, 6g banana muffin cake. Step 1 Prepare the ingredients. Step 2 Mash the banana. Step 3 Add the milk. Step 4 Add. Corn oil Step 5 Add sugar Step 6 Add eggs
4 eggs, 135 grams of low-gluten flour, 25 grams of honey, 25 grams of lemon juice, 1 gram of fine sugar, 100 grams of small cake. Steps 11. Break the whole eggs into a mixing bowl, add 100 grams of fine sugar, and heat over low heat. Step 22. Keep stirrin
Arowana high-gluten flour 250g milk powder 10g egg liquid 18g caster sugar 22g water 55g salt 2g yeast 3g butter 22g quinoa porridge: 250g quinoa 50g water 250g lotus paste filling 160g quinoa How to make bread: Wash 150 grams of quinoa and add 250 grams
85 grams of low-gluten flour, 2 eggs, 10 grams of butter, 68 grams of caster sugar, 60 grams of baking powder, 3 grams of cake donuts. Step 1 Prepare the ingredients. Step 2 Melt butter over water. Step 3 Add butter to milk and mix well. Step 4 Add fine f
3 eggs, corn oil, 30g water, 30g sugar, 50g salt, 1g low-gluten flour, 45g cocoa powder, 10g whipping cream + 300g sugar, + 30g crushed Oreo cookies, 30g Oreo cream cake recipe. Step 1: Add corn oil, water and salt. Put it into a basin and stir evenly wit
400g high-gluten flour 30g milk powder (you can use the same amount of water) 150g butter 15g cranberries 50g eggs 55g yeast powder 5g salt 3g sugar 40g egg yolk liquid (brush the surface) a little corn oil 25g cranberry bread recipe step 1 prepare ingred
350g high-gluten flour, 1 egg, 1 pure milk, 170ml yeast, 5g salt, 7g cooking oil, 10g egg liquid, appropriate amount of white sesame seeds, appropriate amount of butter bread. Step 1. Weigh all the ingredients. Step 2. Pour 50g pure milk and heat it to ab
6 scallop vermicelli, 100g garlic, 20g oil, appropriate amount of salt, appropriate amount of soy sauce, appropriate amount of sugar, oven-roasted scallops. Step 1: Crush the garlic with a garlic press. Pour oil into the pot. Heat the oil and stir-fry the
(Main dough) 250g high-gluten flour (Main dough) 120g milk (Main dough) 40g whole egg liquid (Main dough) 30g unsalted butter (Main dough) 2.5g yeast (Main dough) 2.5g salt (Main dough) Dough) 30g fine sugar (filling) 240g red bean paste (brush
Toast slices 3 slices (150g) How to make bread crumbs Step 1: Slice the bread first, take 3 slices of bread, you can cut it according to your needs! Step 2: Cut into cubes of about 2cm, lay flat on the baking sheet. Step 3: Preheat the oven to 150°C in ad
1 section of lotus root, minced pork belly, 300 grams of Totole reduced salt fresh soy sauce, 2 tablespoons of Totole banquet cooking wine, 1 tablespoon of Totole banquet abalone juice, oyster sauce, 1 spoon of white sugar, appropriate amount of pepper, a
The right amount of salt, the right amount of oil, the right amount of cumin powder, the right amount of chili powder, the right amount of potatoes. Step 1: Prepare 2 potatoes, wash them clean, no need to peel them. Step 2: Cut the potatoes into long piec
3 cloves of garlic, 2 tablespoons of cumin powder, 1 tablespoon of chili powder, 2 tablespoons of sesame seeds, 20 grams of cooking oil, 4 tablespoons of Vida Premium Oyster Sauce, 3 tablespoons of Vida Delicious Soy Sauce, 4 tablespoons of Vida Spicy Win
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