Baked desserts recipes

  • Milk tea jelly

    Milk tea jelly

    Milk 185g oat milk 35g whipping cream 90g Lovesweet zero calorie sugar 20g gelatine powder 5g Earl Gray tea 2 packs of milk tea jelly Recipe Step 1 This time I added some oatly oat milk to the milk to increase the aroma. If not, just replace it with the s

    2024-09-10
    26
  • Marlin sugar

    Marlin sugar

    35g egg whites, 60g powdered sugar, 60g lemon juice, appropriate amount of edible coloring, appropriate amount of rum, appropriate amount of bamboo charcoal powder, appropriate amount of marin sugar. Step 1: Weigh the materials and prepare a piping bag. T

    2024-09-10
    24
  • Coconut Purple Potato Oatmeal Pie

    Coconut Purple Potato Oatmeal Pie

    2 purple sweet potatoes, oatmeal, appropriate amount of mozzarella cheese, appropriate amount of coconut, appropriate amount of formula milk, appropriate amount of coconut flavored purple sweet potato oatmeal pie. Step 1: Prepare the ingredients. I just f

    2024-09-10
    40
  • The heart is too soft (dessert after meal)

    The heart is too soft (dessert after meal)

    20 red dates, 20g white sugar, half a bowl of glutinous rice flour, too soft for the heart (dessert after meal). Step 1: Prepare the red dates. Soak in water. More than four or five hours, preferably overnight. . When the red dates are pinched and swollen

    2024-09-10
    23
  • Crispy fried milk

    Crispy fried milk

    Milk 250g fine sugar 15g cornstarch 30g egg 1 bread crumbs appropriate amount of crispy fried fresh milk Step 130g cornstarch Step 215g sugar Step 3250ml milk stir well Step 4 Pour the mixed milk into a small milk pot , stir while cooking, cook over low h

    2024-09-10
    26
  • Ginger hits milk

    Ginger hits milk

    1-2 pieces of old ginger, squeezed into ginger juice, 10 ml of milk, 250 ml of sweet milk powder, 1 spoon of sugar, 3-5 spoons of ginger and milk. Step 1: Wash the old ginger, peel and chop it. Step 2: Squeeze the juice, 10 ml. I don’t know where my garli

    2024-09-10
    27
  • Peanut Tile Crisp

    Peanut Tile Crisp

    3 egg whites, 50g caster sugar, 15g butter, 20g low-gluten flour, 100g peanuts, 100g peanut tile crisps. Step 1: First look at the actual picture. Thin and crispy, with a super rich peanut flavor. Step 2 finished product. The raw materials for step 3 are

    2024-09-10
    35
  • Coconut milk flavored recipe

    Coconut milk flavored recipe

    200g of milk, 100g of Anchor whipping cream, 100g of corn starch, 30g of white sugar, 30g of condensed milk, 30g of grated coconut, appropriate amount of grated coconut, and a small recipe of coconut milk flavor. Step 1: Prepare the ingredients. Step 2: M

    2024-09-10
    30
  • Best Dessert for New Year’s Eve Dinner with Strawberry Cherry Panna Cotta

    Best Dessert for New Year’s Eve Dinner with Strawberry Cherry Panna Cotta

    Anchor milk powder 60g water 500g gelatine flakes 8g strawberries five or six cherries five or six vanilla sugar a little strawberry cherry custard The best dessert for New Year's Eve dinner Steps 18g gelatine soaked in cold water Step 2 Anchor milk powd

    2024-09-10
    32
  • Cool Summer Desserts

    Cool Summer Desserts

    Coconut, one milk, 100 ml white sugar, 30g gelatine flakes, 20g summer refreshing dessert. Step 1: Open the top of the coconut. Step 2: Soften the gelatin flakes with cold water in advance. Step 3: Pour coconut milk and milk into the pot. Step 4: Add whit

    2024-09-10
    28
  • Hot chocolate soft base cake

    Hot chocolate soft base cake

    Ingredients for the cake layer: 1 cup cake flour 1 cup white sugar ¼ cup unsweetened cocoa powder 2 tablespoons baking powder 2 tsp salt ¼ tsp soy milk ½ cup canola oil 3 tbsp vanilla extract 1 tsp chocolate soft cake layer: 1½ brown sugar cup sugar ½ cup

    2024-09-10
    26
  • Caramelized Peaches

    Caramelized Peaches

    3 hard peaches, 20 grams of caster sugar, 40 grams of butter, 40 grams of caramel peaches. Step 1: First, choose hard peaches (must be hard, soft peaches will not work). The size of the peach does not need to be too big, about 100 grams each. That’s it.

    2024-09-10
    28
  • British Dessert Welsh Scones

    British Dessert Welsh Scones

    Ice butter 35g all-purpose flour 70g Lovesweet zero-calorie sugar 15g high-temperature chocolate beans 15g salt 0.3g baking powder 1.6g whole egg liquid 16g English snack Welsh scones Step 1 in all-purpose flour Add zero-calorie sugar and salt and stir ev

    2024-09-10
    27
  • Vanilla fruit layer cake

    Vanilla fruit layer cake

    Thousand-feuille cake with black currant sauce and vanilla cream T55 flour (thousand-feuille cake) 250g soft butter (thousand-feuille cake) 30g salt (thousand-feuille cake) 9g water (thousand-feuille cake) 125g dry butter (thousand-feuille cake) 437gT45 f

    2024-09-10
    31
  • Cinnamon Roasted Bananas

    Cinnamon Roasted Bananas

    Banana Two raisins 20 powdered sugar 1g cinnamon powder 1g cinnamon How to bake a banana Step 1: Peel half of the skin of the banana and place it on a baking sheet lined with greaseproof paper. The water will come out in a while, so it will be easy to cle

    2024-09-10
    25