25g of meat, 2 cloves of garlic, an appropriate amount of noodles, an appropriate amount of mushrooms, an egg, and a fresh meat noodle. Step 1: Cut the meat into strips and add it to taste very fresh. Marinate it. Step 2: Slice the garlic. Step 3: Pour in
Vegetable oil, appropriate amount of noodles, 200 grams of ham, two green vegetables, 100 grams of enoki mushrooms, 100 grams of hot pot base ingredients, appropriate amount of salt, chicken essence, thirteen spices, sugar, vinegar, appropriate amount of
2 eggs, spinach, appropriate amount of peanuts, 15 garlic cloves, 4 ginger, a few noodles. How to make garlic noodles. Step 1: When the noodles are almost cooked, add the spinach. Step 2: Put a little oil in the wok and fry the eggs. Step 3: Fry the garli
Golden Arowana Omai Oval Noodles 250g Carrots and Half Beef 50g Chives 30g Bean Sprouts 20g Spring Onions 3 Soy Sauce 15g Oil 10g Salt 1g Corn Oil 10g Three-Shred Fried Noodles Step 1 Shred the beef and vegetables Wash and shred and set aside for step 2.
250 grams of Shanghai thick noodles, shredded pork, 150 grams of chicken feathers, 300 grams of fresh shiitake mushrooms, 4 light soy sauces, 35 ml of dark soy sauce, 20 ml of cooking oil, 20 ml of cooking wine, 15 ml of cornstarch, appropriate amount of
250 grams of beef brisket, two ounces of noodles, two handfuls of green vegetables (50 grams), 3 spoons of light soy sauce (30ml), 2 spoons of oyster sauce (15g), 1.5 spoons of dark soy sauce (15ml), 5 spoons of water (50ml), 1 section of green onion, 3 c
100g of cornmeal, 100g of flour, hot water, warm water. How to make an appropriate amount of corn noodles. Step 1. Put the cornmeal into a large bowl, pour hot water while stirring until it looks as shown.
》You need to use hot water to scald the noodles.
100 grams of dried noodles, 3 pieces of Donggu soy sauce, 2 tablespoons of sesame oil, 1 tablespoon of cherry tomatoes, clear soup. How to make vegetarian noodles. Step 1. Prepare the ingredients. Step 2. Wash the vegetables. Step 3. Boil the noodles in a
1.5 pounds of green beans, pork belly, 5 yuan. 1 pound of hand-made noodles. Step 1: Slice the meat and separate the fat and leanness. Step 2: Heat the pot and put the fat directly into it. Stir-fry over low heat. Step 3: Refining the fat. If it turns gol
1 bag of instant noodles, 1 bag of eggs, 1 fish ball, cucumber, cheese, tomato sauce, fish ball noodle pizza. Step 1: Prepare the noodles. Step 2: Boil until 70% cooked. Step 3: Remove the water and add half of the seasoning pack, add all the vegetable pa
1 small handful of wide noodles, 1 tomato, 2 green vegetables, 2 black fungus, a few braised pork, half a bowl of tofu, 1 small piece of green onion, a few garlic sprouts, 1 light soy sauce, 1 spoon of oyster sauce, 1 spoon of thirteen spices, 1 spoon of
5 eggs, 2 tablespoons of bean paste, 2 tablespoons of soybean paste, 1 tablespoon of oyster sauce, 1 teaspoon of green onion, 1 green and red chili pepper, appropriate amount of corn noodles, 500g of egg sauce and corn noodles. Step 1: Use vacuum-packed c
100g dried noodles, a few crab-flavored mushrooms, 1 small handful of eggs, 1 tenderloin, 50g light soy sauce, 1 spoon of cooking wine, 1 spoon of oyster sauce, half a spoon of pepper, 1 spoon of thirteen spices, half a spoon of chicken essence, a little
2 meatballs, 2 pieces of dried daylily, an appropriate amount of cucumber, 1 egg, 1 chicken stock, an appropriate amount of sweet garlic, 1 head of McCormick light soy sauce, an appropriate amount of noodles, Weifang's famous meatball noodles, step 1, pr
90 grams of carrots, 75 grams of tofu, 1 head of milk cabbage, miso sauce, appropriate amount of sesame oil, a little egg noodles, appropriate amount of vegetable soup noodles. Step 1: Wash and peel the carrots. Step 2: Cut the carrots into small dices an