Summer recipes

500g of razor clams, 20ml of white wine, 5g of wolfberry, appropriate amount of ginger slices. Step 1: After washing the razor clams, you can add some salt and let them spit out sand, which will make the taste better. Step 2: Put the washed razor clams in

300 grams of garlic, half a head of soy sauce, a small amount of olive oil, 1 tablespoon of salt, a small amount of dried chili, 1 boiled okra. Step 1: Prepare the ingredients. Wash the okra and blanch it for 30 seconds. Remove the stem and cut it in half

750 grams of beef, an onion, a green and red pepper, an appropriate amount of salt, 5 grams of light soy sauce, 10 grams of chili oil, 10 grams of sesame oil, 10 grams of sugar, a pinch of vinegar, 10 grams of beef. Step 1: Cut the beef into small pieces,

250g melon, cream cheese, 120g light cream, 100ML caster sugar, 40g gelatine powder, 3g melon (for surface decoration), 150g serving, 3-5 people, melon cheese milkshake recipe, step 1, place the cream cheese at room temperature in advance to soften, step

Hainan pumpkin 180g honey a little olive oil a little freshly ground black pepper a little black sesame a little honey Roasted Pumpkin Recipe Step 1 180g pumpkin, cut into small pieces. Large pumpkins are also available, try to choose ones that are sweete

One cucumber, two cilantro, vinegar, a little sesame oil, a little rock sugar, a little garlic, a little garlic chili sauce, a little soy sauce, a little peanut oil, a little salt-baked chicken powder, a little summer refreshing cold cucumber. Steps 1: Pe

Two fresh bayberries, Sprite or sparkling water, a can of fructose syrup, 30 ml of summer bayberry sparkling water. How to make summer bayberry sparkling water. Step 1: Crush the bayberries, squeeze out the juice, pour in the fructose syrup and press a fe

200g beef tendon noodles, two cucumbers, 3 cloves of garlic, a dozen peppercorns, 1 star anise, an appropriate amount of chicken essence, a small amount of vinegar, a little summer refreshing and appetizing cold snacks. Step 1: It’s called beef tendon noo

Pumpkin [peeled and cut into pieces] 50g red dates [pitted] 2 fish heads [cut in half] 1 ginger slice 4 water 2 bowls of summer soup suitable for children Step 1 Wash the fish heads and use ginger slices, Shaoxing wine and pepper Marinate the flour for a

250g rice wine, twice the amount of donkey-hide gelatin, black sesame seeds, 250g wolfberry, 145g walnut kernels, 120g old rock sugar, 300g jujubes, 140g lotus seeds, 150g lilies, 100g donkey-hide gelatin paste. Step 1. Finished product picture. Step 2. A

220g lotus root. Meat filling: 2 points minced meat, 8 points oil. 200g meat filling: appropriate amount of shallots and ginger slices. Meat filling: 50ml water. Meat filling: 1 tablespoon cooking wine. Meat filling: 1/4 tsp white pepper. Meat filling: sa

Meat 100g Artemisia stalks 500g ginger shreds 10g light soy sauce 5g salt 3g sugar 3g starch 10g Chrysanthemum chrysanthemum Recipe Step 1: Remove the leaves of the Artemisia stalks, which can be eaten cold, and keep the stems and wash them for later use!

500g short ribs, half a green onion, 2 pieces of old ginger, 20g salt, appropriate amount of pork ribs and gourd soup. Step 1: Prepare the ingredients. Step 2: Wash the gourd and cut into strips. Step 3: Soak the ribs in water for 5-6 hours, changing them

How to make bayberry and rock sugar water bayberry soup. Step 1 Soak bayberry in salt water and wash it. Step 2 Pour cold water into the pot. Step 3 After the water boils, add rock sugar. Add according to your preference. Step 4 Simmer over low heat for 3

Chickpeas, 1/3 cup peanuts, 1/3 cup mung beans, 1/3 cup sugar, a little peanuts. How to make chickpea milk. Step 1: Put chickpeas, peanuts, and mung beans into a small measuring cup. One measuring cup is enough. Here The ratio of the three types is option