300 grams of beef filling, 1000 grams of marinated tofu, appropriate amount of green onion, appropriate amount of salt, appropriate amount of ginger, 20 grams of cooked vegetable oil, 40 grams of white pepper, a little oyster sauce, a little light soy sau
400 grams of chicken heart, 2 chili peppers, 2 slices of ginger, 3 cloves of dried chili pepper, 3 salt, appropriate amount of light soy sauce, 1 spoon of oyster sauce, half spoon of sugar, 1 small spoon of pepper, a little pepper, stir-fried chicken hear
400g flour 3g warm water 200g salty: mix the following ingredients salt 5g pepper powder 1g sesame paste 1 spoon water 1 spoon sweet: appropriate amount of white sugar chopped peanuts and sesame seeds are not needed Brush liquid: soy sauce plus water 2 pa
250 grams of pork ribs, 2 apples, 3 slices of ginger, 1 tablespoon of figs, a few almonds, a few wolfberries, 1 small handful of apples. How to make pork ribs soup. Step 1. Wash the ingredients. Step 2. Blanch the ribs. Step 3. Rinse and set aside. Step 4
2 tomatoes, 1 sesame oil, appropriate amount of salt, 5g of small mustard oil from Grandma Township, appropriate amount of noodles, appropriate amount of tomato and egg noodle soup. Step 1: Prepare the ingredients; Step 2: Put the small mustard oil of Gra
[Main Ingredients] 200 grams of peeled pork leg, 2 cucumbers [Supplementary Ingredients] A few slices of ginger, 2 heads of garlic, 2 pickled peppers [Meat Curing Ingredients] Half a teaspoon of salt, 1 tablespoon of light soy sauce, an appropriate amount
1 sea bass, 1/3 of an onion, 1/3 light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of sugar, 1 tablespoon of salt, an appropriate amount of cooking wine, 1 tablespoon of white pepper, 3 grams of lotus root and peanut vegetarian soup. Step 1 Prep
200g wonton skin, 1 carrot, 1 dried shepherd's purse/fresh shepherd's purse, 100g northern tofu, 1 piece of egg, 2 shrimp skins, 2g shrimps, 8 minced ginger, 1 tsp minced garlic, 1 tsp salt, 2 tsp sugar, 1 tsp white pepper, 1 tsp oyster sauce 1 1 tables
2 pounds and a half of minced meat, 600 grams of glutinous rice, 20 grams of white sugar, 10 grams of thirteen spices, 5 grams of light soy sauce, 50 grams of dark soy sauce, 10 grams of oyster sauce, 30 grams of green onion, ginger, and pepper water, app
Onion, half an egg, 3 light soy sauce, 1 spoon of oyster sauce, 1 spoon of green onion, 2 slices of ginger, appropriate amount of chicken essence, half a teaspoon of mustard oil from Grandma Village, appropriate amount of onion and scrambled eggs. Step 1:
2 pieces of salted fish belly, leftover rice, 1 small bowl of green vegetables, 2 mushrooms, 1 fungus, 1 small handful of potato flour, 1 small handful of oil, 1 tablespoon of oyster sauce, 1 small spoon of salt, 1 small spoon of green onion, half a root
1 cucumber, 3 carrots, 1/4 dried shrimps, 20 grams of salt, 1 teaspoon of sugar, 1/2 tablespoon of light soy sauce, 1 tablespoon of sesame oil, appropriate amount of cucumber shreds and mixed with dried shrimps. Step 1: Wash the cucumbers, peel the carrot
200g chicken breast, 1 cucumber, appropriate amount of salt, appropriate amount of oyster sauce, 1 tablespoon of mature vinegar, 1 tablespoon of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of ginger, 3 slices of garlic, 1 clove of sesam
7 shiitake mushrooms, 100g of pork stuffing, 1 tsp of dark soy sauce, 1 tsp of five-spice powder, 2 g of salt, a little water, appropriate amount of chives, 2 shiitake mushrooms and stuffed meatballs. Step 11: First, put the pork stuffing in a bowl, and t
200 grams of bacon, 150 grams of snow peas, 150 grams of garlic, 10 grams of cooking oil, appropriate amount of salt, appropriate amount of light soy sauce, and how to stir-fry bacon with snow peas. Step 1: Prepare the ingredients: bacon, snow peas, garli
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