Half an old hen, wolfberry, 10 grams of red dates, 10 fan bones, 1 piece of ginger, a piece of dried turmeric, 5 pieces of red beans, 10 grams of barley kernels, 10 grams of gorgon seeds, 10 grams of Sichuan clams, 10 grams of lilies, 10 grams of peanuts,
Appropriate amount of red dates, appropriate amount of dried longan, appropriate amount of red beans, appropriate amount of red peanuts, appropriate amount of rock sugar, appropriate amount of qi and blood soup. Step 1: Mix red beans and peanuts (2:1) tog
25 grams of mung beans, 25 grams of red beans, 20 grams of black beans, 20 grams of water, an appropriate amount of honey or sugar, how to make the three-bean drink in summer. Step 1. Prepare various ingredients. Step 2. Soak various beans for 6 to 8 hour
Mung beans, a little red beans, a little black rice, a little oatmeal, a little lotus seeds, a little red dates, 8 white fungus, a little peanut, a little buckwheat, a little japonica rice, a little rock sugar, an appropriate amount of barley, a little wa
1 small bag of peach gum, 1 mango, 300 coconut milk, 50 grams of condensed milk, 10 grams of red beans, 1 small bag of peach gum stewed milk. Step 1: Boil the peach gum directly and set aside. Step 2 Add condensed milk. Step 3. Add red beans (cooked). Ste
30 grams of black beans, 30 grams of red beans, 30 grams of mung beans, 30 grams of ebony plums, 30 grams of rock sugar, appropriate amount of Xiaoshu soup. Step 1: Take a photo with the ingredients. Step 201: Put black beans, red beans, and mung beans in
200g sago, 100g pure milk, 500ml coconut milk, 200ml white sugar, appropriate amount of condensed milk, appropriate amount of red bean sago. Step 1: Prepare the ingredients: 200g sago, 100g red beans, 500ml pure milk, 200ml coconut milk, appropriate amoun
200 grams of glutinous rice flour, 50 grams of red beans, appropriate amount of sugar, appropriate amount of red bean paste and glutinous rice balls. Step 1: All the ingredients. Step 2: Boil the red beans, knead the glutinous rice flour into a ball, and
100 grams of red dates, 30 grams of red beans, 30 grams of fresh corn kernels, 50 grams of glutinous rice, 200 grams of cabbage, 200 grams of vinegar, appropriate amount of light soy sauce, appropriate amount of salt, 10 minutes to prepare dinner. Step 1:
Glutinous rice powder, red bean sugar, matcha powder, matcha flavored 'Green Tuan' --- Qingming Festival, a spring-flavored snack. Step 1: First cook the red bean paste:
a.1. Take a bowl of red beans, soak them in water overnight, put them in a pressure
20g of coconut milk, coffee, red beans, a small cup of jasmine snow tea, an appropriate amount of ice cubes (you can add it or not), 6 osmanthus, a little rosemary to garnish, boiling water, an appropriate amount of red bean and coconut milk tea. Step 1:
Lipu taro 400g red beans 120g black jelly 25g rock sugar 40g brown sugar 120g red bean syrup Step 1 Soak the red beans 1 night in advance Step 225g black jelly stir into a paste with 100 ml water Step 3 Pour 500 ml water and 40g rock sugar into the pot an
Half a bowl of grain rice, peanuts, 20 grams of red beans, 15 grams of mung beans, 15 grams of lotus seeds, 10 grams of red dates, 16 longans, 11 brown sugar, appropriate amount of water, appropriate amount of Wanshi porridge, whole Laba porridge, step 1,
40 grams of purple rice, 30 grams of red beans, 20 grams of rice, 20 grams of glutinous rice, 20 grams of millet, 20 grams of water, appropriate amount of purple rice and red date porridge. Step 1: Prepare the required grains. Step 2: Wash the rice and ju
250 grams of glutinous rice flour, 200 grams of red beans, 200 grams of white sugar, an appropriate amount of boiling water, an appropriate amount of Qingming dumplings. Step 1: Wash the red beans and soak them for 2 hours. Step 2: Put them in a pressure