Pastry: butter (wrapped in) 90g low-gluten flour 110g high-gluten flour 15g water about 55g sugar 3g salt 1g butter 20g cake slices: (11-inch baking pan or the baking pan that comes with a 32-liter oven) 4 eggs sugar (beaten egg yolks Use) 15g corn oil 40
200 grams of low-gluten flour, butter, 110 grams of walnuts, 60 grams of egg, 1 white sugar, 65 grams of baking powder, 2 grams of baking soda, 3 grams of baking soda, 3 grams of baking soda. Step 2: Chop the cooked walnut kernels with a knife and adjust
Matcha Chocolate Lovers Cookies: Low-gluten flour 105g butter 115g cornstarch 35g icing sugar 90g whole egg liquid 35g whipping cream 20g matcha powder 5g salt 2g White Chocolate Lovers Cookies: Low-gluten flour 115g cornstarch 35g icing sugar 35g butter
200 grams of low-gluten flour, 1 egg, 1 water, 25 grams of white sugar, 50 grams of corn oil, 10 grams of baking powder, 2 grams of baking soda, 1 gram of white sesame seeds, appropriate amount of cooking oil, appropriate amount of smiling method. Step 1
50 grams of low-gluten flour, 1 egg yolk, 1 caster sugar, 40 grams of powdered sugar, 50 grams of butter, 50 grams of powdered sugar, 20 grams of Taiwanese beef cookies. Step 1: Add whole eggs to egg yolks and caster sugar. Step 2: Beat at high speed unti
50g low-gluten flour, 3 eggs, 3 milk, 30ml oil, 30ml powdered sugar, 60g cocoa powder, 5g whipping cream, 200ml, as many good-looking fruits as possible. How to make naked cake. Step 1: Group photo of materials. Step 2: Separate the egg yolk and protein f
175 grams of low-gluten flour, 40 grams of butter, 80 grams of eggs, 3 whole milk powder, 30 grams of shredded coconut, 30 grams of sweet potatoes, 2 condensed milk, 10 grams of sweet potato crisps. Step 1: Steam the sweet potatoes, add condensed milk, bu
100 grams of low-gluten flour, 10 grams of matcha powder, 10 grams of yeast, 1 gram of milk, 200 ml of eggs, 1 yogurt, 50 grams of strawberries, 3 sugars, 3 grams of matcha muffins. Step 1❗️【Ingredients required】
10g matcha powder, 100g low-gluten flour,
Low-gluten flour 60g pure milk 60g corn oil 40g eggs 4 powdered sugar 60g lemon juice a few drops of original chiffon cake roll Recipe Step 1 Prepare the materials and weigh them. Step 2: Separate the egg whites and egg yolks. Choose an egg of about 60 gr
Pastry: butter (wrapped in) 90g low-gluten flour 110g high-gluten flour 15g water about 55g sugar 3g salt 1g butter 20g cake slices: (11-inch baking pan or the baking pan that comes with a 32-liter oven) 4 eggs sugar (beaten egg yolks Use) 15g corn oil 40
50g low-gluten flour, corn starch, 20g fine sugar, 80g eggs, 3 vanilla extract, a small amount of finger biscuits. Step 1: Collect raw materials. Step 2: First separate the egg whites and egg yolks; Step 3: Pour the egg yolks and 10g of fine sugar togethe
180 grams of low-gluten flour, 30 grams of cooking oil, 30 grams of salt, 3.5 grams of butter, 65 grams of caster sugar, 8 grams of lemon juice, 5 grams of egg white, 18 grams of black sesame seeds, a little egg yolk liquid (brush the surface). How to mak
Pastry: butter (wrapped in) 90g low-gluten flour 110g high-gluten flour 15g water about 55g sugar 3g salt 1g butter 20g cake slices: (11-inch baking pan or the baking pan that comes with a 32-liter oven) 4 eggs sugar (beaten egg yolks Use) 15g corn oil 40
60g low-gluten flour, corn oil, 40g pure milk, 60g powdered sugar, 40g eggs, 4 meat floss, 100g ham sausage, half a chive, 3 salads, 100g white sesame seeds, 20g white vinegar, a few drops of chive and meat floss cake roll. Step 1: Prepare the materials a
70g low-gluten flour, 4 eggs, 70g corn oil, 25g caster sugar, 40g white vinegar/lemon juice, 3 drops of whipping cream, 60g chiffon cake roll recipe. Step 1: Prepare all materials; Step 2: Add milk, egg yolks, corn oil and 10 grams of sugar. Place it in a
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