250g small celery, appropriate amount of salt, white sugar, 1 tablespoon of mature vinegar, 2 tablespoons of light soy sauce, 2 tablespoons of chili oil, appropriate amount of garlic, 2 cloves of MSG, a little salad oil, a few drops of salad oil. Step 1 o
250 grams of pork ribs, tomatoes, 2 potatoes, 2 salt, 2 tablespoons of ginger slices, 4 slices of cooking wine, 1 tablespoon of MSG, half a tablespoon of vegetable oil, an appropriate amount of green onion, 1 pork rib soup. Step 1: Prepare the ingredients
1 kohlrabi, 2 radishes (optional), half a cucumber (optional), half a green pepper (optional) Seasonings: 0.5-1 small red pepper, 2 coriander stalks, minced garlic, 1 teaspoon mint leaves (optional and coriander) 1) 3 slices of fennel, 2 nine-layer pagoda
Liangpi: 1 circle of cucumbers, three peanuts, 50 grams of coriander, a small amount of salt, appropriate amount of white sugar, two spoons of white vinegar, two spoons of chili oil, two spoons of MSG, 1 tsp of oil, 1 tsp of sesame oil, half a tsp of pepp
A bunch of green beans can be eaten with vegetable eggs, 100ml of salt, appropriate amount of sugar, appropriate amount of MSG, a small amount of chicken essence, a small amount of cooking oil, an appropriate amount of carrot cubes (for decoration), a sma
Staple food ingredients: 2-3 chicken legs, 3 green peppers, 1 red pepper, 3 portions, 1 yellow pepper, 3 portions, 1 onion, appropriate amount of ginger slices, 2-3 pieces of Yunnan ginger juice, a spoonful of garlic, 3 cloves of green onion, 2 sticks of
2 eggs, 1 loofah, 1 chopped green onion, some salt, 1 tsp sugar, 1 tsp sesame oil, 1 tsp MSG, a little luffa, scrambled eggs. Step 1: Peel the loofah. Step 2 Cut the hob block. Step 3 Beat the eggs. Step 4: Heat the oil and pour in the egg liquid. Step 5:
60g medium-gluten flour with oily skin and 60g low-gluten flour 50g water 50g lard 25g low-gluten flour with oily skin 100g lard 45g pork filling 200g chopped green onion 1 stick light soy sauce 2 spoons cooking wine 1 spoon ginger 2 slices salt 1 tsp MSG
1. Soak the duck meat in blood-removing water, wash it, filter out the water, and cut it into small pieces; peel the winter melon, wash it, and cut it into slices; remove the outer shell and inner skin of the chestnuts, wash them, and set aside.
1. Pick and wash the leeks and prepare other filling ingredients. 2. Chop the washed leeks with a knife, and chop the onions and ginger.
1. Select fresh red peppers, dry them in the sun for a few days, then chop them finely; chop the onions and garlic; mash the peanuts. 2.
1. Wash the whole piece of pork belly and cook it in cold water. Add onion and ginger to remove the smell. 2. In fact, this dish is suit
1. This is the oyster tofu soup that is about to be cooked. The detailed steps are broken down below: 2. Take half a box of soft tofu and cut it into pieces. If you like to use soft tofu, it will not get old no matter how you cook it;
1. Peel the cucumber with a plane, but do not peel it all, leaving some lines to make it more beautiful; 2. Cut the cucumber into inch-long strips;
1. Slice the pickled ginger and chop the pickled pepper and set aside. 2. Cut the garlic into small pieces and set aside.