The ingredients are as shown below. How to make coconut milk bread with raisins. Step 1✨✨Preparation:
High gluten flour 300g
Milk powder 15g
Dry yeast 4.5g
Milk 150g
30g butter
2g salt
60g white sugar
1 egg
✨Coconut raisin filling
Make 6 eggs
80g sugar
Mi
High-gluten flour 20 grams water 100 grams salt 2 grams sugar 20 grams honey 10 grams egg 1 light cream 10 grams water 70 grams high-gluten flour 250 grams yeast 3 grams butter 20 grams Tangzhong Toast Bread Step 1 Prepare everything Required materials: S
2 pieces of chicken breast, 1 egg, 1 starch, half a small bowl of bread crumbs, half a bowl of salt, appropriate amount of pepper, a little cooking wine, a little oil, appropriate amount of pan-fried chicken chops. Step 1: Let’s talk about the bread crumb
Shunran oven 1 potato 2 salt 1 spoon pepper 1 spoon oil 2 spoons Orleans chicken wings marinated powder appropriate amount of cumin How to make baked potato chips Step 1 Wash and peel the potatoes Step 2 Use a vegetable cutting tool to cut into slices, an
2 grams of salt, 20 grams of milk powder, 20 grams of egg, 1 fermented rice, 53 grams of high-gluten flour, 255 grams of pumpkin puree, 110 grams of yeast, 4 grams of butter, 20 grams of pumpkin seeds, a few pumpkin seeds, how to make pumpkin toast bread,
Dough: 250 grams of flour, 165 ml of dry yeast, 4 grams of whole egg liquid, 25 grams of sugar, 15 grams of salt, 5 grams of butter, 20 grams of butter. Filling: Sichuan style green pepper cheese slices. Appropriate amount of chicken and ham. Appropriate
1 Shunran egg beater, 1 Shunran chef machine, 1 Shunran oven, 400g raw taro, 100g butter, 20g caster sugar, 40g light cream, 40g condensed milk, 20g pure milk, 60g eggs, 3 oven delicacies丨How to make taro puree roasted milk step 1: 400 grams of raw taro +
Shunran egg beater 1 low-gluten flour 70 grams white sugar 20 grams corn oil 15 grams milk 180 grams eggs 2 cream Appropriate amount of mango towel roll Recipe Step 1 Add all other ingredients except the cream and mix well Step 2 Mix well , sieve twice, a
High gluten flour 250g Ceylon black tea 3g milk powder 15g white sugar 35g fresh yeast 9g egg liquid 50g milk 40g ice water 55g butter 35g salt 3g pistachio soufflé filling milk powder 60g whole egg liquid 10g 15g of milk, 20g of pistachio paste, 30g of b
Shunran egg beater 1 biscuit 80g softened butter 40g diced mango 240g gelatine 7g whipping cream 250g sugar 30g ice cream Mango mousse Recipe Step 1 Soak the gelatine in cold water and set aside Step 2 Crush 80g Pour biscuits into a 6-inch mold in step 3.
300g high-gluten flour 1 egg 1 milk 150g baking powder 2g white sugar 30g yeast powder 3g butter 15g white sugar (coconut filling) 20g butter (coconut filling) 30g coconut (coconut filling) 40g milk powder (Coconut filling) 10g eggs (Coconut filling) 1 co
Crushed biscuits 100g butter 50g dried cranberries 50g pure milk 80g gelatin sheets 12g whipping cream 300g caster sugar 50gg cheese 350g How to make oven-free cranberry mousse cake Step 1 There are no Oreos at home, only this kind of cocoa biscuit, use T
Dough t55 French bread flour 400g salt 8g fresh yeast 12g milk powder 4g ice water 290g filling raisins 140g red wine (soaked) 40g walnut kernels 200g red wine raisins Breadsticks Recipe Step 1 All ingredients in the dough ingredients Mix, put into mixing
Beef, appropriate amount of salt, appropriate amount of black pepper, appropriate amount of mushrooms, 4 rosemary, appropriate amount of onion, appropriate amount of oyster sauce, a little olive oil, a little roast beef. Step 1. Wash the beef. Step 2. Cut
Moderate amount of sweet potatoes. Eat oven-roasted sweet potatoes in 5 minutes in the morning. Steps 1. Wash the sweet potatoes the night before and soak them in light salt water for 30-60 minutes.
❗️Add 1-2 teaspoons of salt to the water.
❗️Soaking in s
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