Two slices of toast, one egg, one Nestlé original condensed milk, one ketchup, a little western toast bread. Step 11. Prepare two slices of toast, one egg, and one Nestlé original condensed milk. Step 22. Squeeze the condensed milk onto the surface of the
Dough: 210g high-gluten flour, 210g salt, 2.5g yeast, 2.5g whole egg liquid, 32g fine sugar, 25g milk powder, 10g water, 110g old flour, 40g butter, 20g Mexican sauce: 25g butter, 20g powdered sugar, 25g whole egg liquid. 20 grams of low-gluten flour#chan
Egg ➕ Milk ➕ Water 275 Xylitol/Sugar 60 High Flour 500 Pasta 150 Yeast 5 Aluminum-free Baking Powder 2 Salt 3 Butter 20 Salad Dressing 50 Filling How to make soufflé filling xylitol bread step 1 kneading dough step 2 kneading Step 3: Step 1: Fermentation:
Natural yeast 400g high-gluten flour 720g water 280g corn flour 80g green juice powder 6g salt 7g butter 50g red beans (cooked) appropriate amount of three-color quinoa 60g rye quinoa bread recipe step 1 The main material for making bread, natural yeast s
Main dough: high-gluten flour 280g white sugar 30g yeast 2g salt 4g egg 1 milk 80g water 50g butter 25g filling part: glutinous rice 150g milk powder 20g white sugar 20g milk 20g-50g fried glutinous rice bread recipe step 1 knead the dough and pour it int
Half a three-yellow chicken, a pound or more, half an onion, half a carrot, half a tomato, two tablespoons of wine, one spoonful of light soy sauce, two spoons of oyster sauce, one spoonful of salt, a small spoonful of white pepper, a small spoonful of sw
[Bread main body] High-gluten flour 300g milk powder 15g dry yeast 3g white sugar 20g salt 3g sugar 40g butter 20g egg liquid 50g milk 175g [Black sesame filling] 80g black sesame powder 1 egg 20g white sugar Gram [Crisp Grain] Butter 10g Powdered Sugar 1
380 grams of chestnut vegetable oil, appropriate amount of white sugar, 25 grams of boiling water, 10 grams of stevia, 1 pack of oven version of chestnuts. Step 1. Wash the chestnuts and soak them in hot water. This will make them easier to open. Step 2.
Bread ingredients High-gluten flour 400g yogurt 100g milk 135g egg liquid 52g fine sugar 40g salt 4g high sugar resistant yeast 5g butter 40g coconut paste corn oil 60g 1 egg (about 55g) fine sugar 30 Step 1 of how to make 40 grams of grated coconut buns,
Pumpkin puree 27g whole egg liquid 20g water 178g high-gluten flour 355g high-sugar resistant dry yeast 4g salt 4g sugar 16g milk powder 14g butter 15g pork breast 120g Vesme 3A seaweed and meat floss 90g salad dressing Appropriate amount of grated mozzar
360g high flour, purple potato starch, 9g salt, 4g sugar, 20g yeast, 4g milk powder, 16g water, 205g whole egg liquid, 28g butter, 18g Others: green dough recipe in step 7, 90g seaweed and meat floss, appropriate amount of salad dressing, purple rice How
400g high-gluten flour, 200ml milk powder, 20g egg, 1 yeast, 5g caster sugar, 70g salt, 3g butter, 20g crisp bottom part: 24g butter, 12g corn oil, 12g white sugar, appropriate amount of sesame seeds, brush the surface with: egg yolk liquid and water ➕How
1 piece of steak, appropriate amount of salt, appropriate amount of black pepper, appropriate amount of corn oil, appropriate amount of pepper, 1 onion, 1 oven steak skewers. Step 1: Evenly cut the meat into small pieces, marinate with salt and black pepp
A piece of tofu, a spoonful of sugar, half a spoonful of olive oil, an appropriate amount of oven paper, a piece of cumin powder, a spoonful of oil, an appropriate amount of chili pepper. How to make baked tofu. Step 1: Wash the tofu and cut it into thin
250 grams of high-gluten flour, milk powder, 12 grams of white sugar, 40 grams of salt, 2 grams of dry yeast, 3 grams of egg, 1 water, 120 grams of butter, 30 grams of leftovers. How to make some leftover bread. Step 1✅ Prepare the materials. Bread main b
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