250 grams of high-gluten flour, 6 grams of fresh yeast, 6 grams of salt, 2.5 grams of egg liquid, 30 grams of milk, 170 ml of unsalted butter, 25 grams of date paste, 90 grams of egg yolk (brush the surface), 1 white sugar, 30 grams of white sesame seeds,
400g high-gluten flour, 200g milk, 45g caster sugar, 1 egg (50g), 4g salt, 4g butter, 30g surface decoration, honey water (honey and water 2:1), step 1 of making milk-flavored buns. Put the ingredients except butter into the bread bucket and start the dou
200g high-gluten flour, 90g egg liquid, 20g salt, 1g sugar, 8g butter, 20g yeast, 3g milk powder, 10g filling, red bean paste, 145g egg liquid (brush the surface), appropriate amount of bean paste, bread rolls. Step 1: Remove the butter from the dough ing
Medium seed: high-gluten flour 210g milk 130g fine sugar 15g yeast 3g main dough: high flour 90g milk powder 10g fine sugar 45g salt 4g 1 egg (50g) milk 30g yeast 1g butter 45g milk How to make bread rolls Step 1: Make the Zhongzhong first, and put all th
500 grams of high-gluten flour, 350 grams of milk, 1 egg, 1 yeast, 5 grams of butter, 50 grams of salt, 6 grams of sugar, 50 grams of milk powder, 20 grams of bread. Step 1: First make the liquid seed. Ingredients: 100 grams of high-gluten flour, 200 gram
270g of high-gluten flour, 30g of low-gluten flour, 170g of ice water, 3g of yeast, 3g of salt, 5g of alkaline water: 30g of baking soda, 1000g of water, 1000g of silicone gloves, 1 pair of golden hoops. Step 1 of the recipe for alkaline water bread. Put
500g cod pieces, sugar, salt, a small amount of cooking wine, an appropriate amount of oyster sauce, 1 tablespoon of black pepper, an appropriate amount of egg, 1 starch, 3 tablespoons of bread crumbs, half a bowl of baked cod. Step 1: After the cod is de
2 egg whites, 10g of corn starch or cake flour, 1 spoon of white sugar, about 10g of raisins, appropriate amount of protein cloud bread. Step 1: Try using corn starch first. Step 2: Add sugar to egg whites and beat until 5-6 minutes. Step 3: It should loo
Seed dough: French bread flour 300g salt 6 Crubon seeds 18g water 186g Main dough: French bread flour 300g whole wheat flour 150g rye flour 150g seed dough 480g salt 7g instant high activity dry yeast 2.4g butter 19g water 450g French peasant pasta
500g high-gluten flour, 5g high-sugar resistant yeast, 5g caster sugar, 80g salt, 6g eggs (55g/piece), 2 cocoa powder, 40g ice water, 250g + chocolate beans (mini), 120g room temperature butter, 60g cocoa chocolate bread, step 1, you can reserve 10% of th
Dough powder 680g milk 120g white sugar 150g 3 eggs 150g whipping cream 50g yeast 8g salt 5g butter 40g filling walnut kernels 200g dried cranberries (raisins) 200g whole egg liquid cranberry nut leba recipe step 1 except butter Put all the dough ingredie
300 grams of high-gluten flour 250 grams of pure milk 3 grams of yeast 3 grams of salt 2 grams of cooked black sesame seeds Appropriate amount of walnut kernels Randomly chopped red dates A little 0 calories of sugar (ordinary white sugar can be used, or
#Dough high-gluten flour 195g milk 85g yeast 3g sugar 30g salt 2g butter 20g egg white 1 #Filling: coconut 40g butter 25g powdered sugar 30g egg yolk 1 nostalgic heart-shaped coconut bread Recipe step 1 nostalgic heart-shaped coconut bread
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1 egg, milk, 150ml butter, 30g salt, 1/2tsp sugar, 60g high-gluten flour, 300g high-sugar-tolerant yeast, 1tsp raisins, appropriate amount of raisin bread. Step 1. Install the mixing head in the bucket, then put the eggs first, then add the milk, butter a
300g whole wheat flour, 3 grams of yeast powder, 3 grams of eggs, 4 caster sugar, 50 grams of corn oil, 25 grams of corn oil. Surface decoration: 1 egg yolk, appropriate amount of white sesame seeds. How to make waterless bread. Step 1: Beat four eggs int
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