Cake recipes

Eggs (whites and yolks separated) 2 (65g/each) corn oil 30g caster sugar 35g milk 40ml low-gluten flour 45g cornstarch 5g fruit powder A little mini chiffon cake Recipe Step 1 Ingredients Step 2 Milk and corn Stir the oil evenly. In step 3, sift in the lo

Kewpie blueberry jam 170g Oreo cookie crumbs 80g butter 30g cream cheese 220 yogurt 150g milk 30g whipping cream 150g caster sugar 40g lemon juice 10ml gelatin sheets 13g blueberry jelly cheesecake recipe Step 1 Weigh the required ingredients. Step 2 Melt

Cupcakes: 3 eggs, 35 grams of milk, 20 grams of corn oil, 20 grams of low-gluten flour, 55 grams of lemon juice or white vinegar, a few drops of fine sugar (for beating egg whites), 30 grams of surface decoration: 180 grams of Nestlé whipping cream, 10 gr

Chocolate chiffon cake 6 inches corn oil 35g cocoa powder 15g milk 40g cake flour 40g sugar 35g eggs 3 lemon juice 5g filling cream ganache 78 black chocolate 50g 55 black chocolate 50g cream 100g 500g white cream for filling, 50g coconut oil for coating,

60g low-gluten flour, corn oil, 40g pure milk, 60g powdered sugar, 40g eggs, 4 meat floss, 100g ham sausage, half a chive, 3 salads, 100g white sesame seeds, 20g white vinegar, a few drops of chive and meat floss cake roll. Step 1: Prepare the materials a

70g low-gluten flour, 4 eggs, 70g corn oil, 25g caster sugar, 40g white vinegar/lemon juice, 3 drops of whipping cream, 60g chiffon cake roll recipe. Step 1: Prepare all materials; Step 2: Add milk, egg yolks, corn oil and 10 grams of sugar. Place it in a

Homemade yogurt: 600 grams of pure milk, 100 grams of whipped cream, 100 grams of yogurt fermentation bacteria, 1 gram of caster sugar, 40 grams of mango yogurt cheesecake: 200 grams of cream cheese, 50 grams of caster sugar, 150 grams of mango pulp, 150

Whole egg liquid 120g soft white sugar 120g moon cake syrup 60g corn oil 120g salt 1g all-purpose flour 400g milk powder 50g custard powder 10g baking powder 5g baking soda 5g hawthorn hazelnut filling 12 egg moon cakes - cake texture How to make mooncake

Egg yolk part: Egg yolk 9 homemade yogurt 400g low-gluten flour 80g cornstarch 50g blueberries 200g Protein part: 9 egg whites (310g) sugar 100g lemon juice appropriate amount of blueberry yogurt cake. Step 1 Prepare the materials. Step 2 Add egg yolk to

1 lemon, 2 eggs, 1 egg yolk, 1 white sugar, 50g cream cheese, 250g whipping cream, 120g cornstarch, 15g lemon Basque cake. Step 11. Wash the lemons with salt water and dry them. Use a paring knife to remove the lemon zest. Step 2: Grate. Cut the peeled le

Boiling water 500ml white sugar 0~10g Daren rabbit white jelly 50g + 50g orange powder, blueberry powder 2g each butterfly pea flower 8 lemon juice 2 drops coconut milk 500ml rainbow jelly cake recipe step 1 recipe step 1 watch the video step 2 ice ice co

5 eggs, corn oil, 30 grams of milk, 50 grams of low-gluten flour, 70 grams of fine sugar, 40 grams of lemon juice or white vinegar, a few drops of super tender ancient cake. Step 1: Prepare the ingredients first. Separate the egg whites and yolks in advan

6 egg yolks, 50 grams of corn oil, 50 grams of milk, 50 grams of cake flour———————— Split line egg whites: 6 pieces, 50 grams of white sugar, 8 drops of lemon juice, 8 drops of original cake roll, the roll will not crack! No peeling! Step 1: Separate the

50 grams of low-gluten flour, 45 grams of butter, 45 grams of whole eggs, 1 egg yolk, 3 egg whites, 3 condensed milk, 30 grams of caster sugar, 35 grams of lemon juice, a few drops of condensed milk cupcakes. Step 1: Melt the butter, add the low flour and

4 large eggs 35g powdered sugar 330g butter 20g low-gluten flour 70g corn starch 40g durian 300g light cream 300ml powdered sugar 20g durian layer cake - How to make lips and teeth fragrant Step 1. Put the normal temperature eggs into the basin first, and