Miss Yan's Handmade Mushroom Bun 1 package of beef 100g fried pork rinds 100g pork 100g luncheon meat 1 box of fungus appropriate amount of potatoes appropriate amount of baby cabbage appropriate amount of tofu appropriate amount of chicken 100g secret r
Various hot pot meatballs 200g fat beef 100g sashimi 100g quail eggs 100g bean curd 100g vegetables 200g staple food 200g hot pot base 1 bag of hot pot #多利金竞技精品客家-北京站# Recipe steps 1 Prepare the hot pot base. I prepared the spicy one. fire
100g tofu, 80g konjac tofu, 80g bean sprouts, various meatballs
Knorr Pork Bone Flavor Soup 1 piece of various hot pot meatballs, appropriate amount of water chestnuts, 7 coconuts, 1 chicken thigh, 2 wolfberries, appropriate amount of water, 5 bowls of corn, 1 coconut. How to make chicken hot pot. Step 1. Prepare all
Pork tenderloin, minced ginger, Sichuan peppercorns, oyster sauce, cooking wine, light soy sauce, white pepper, salt, cornstarch, flour, eggs, 2 oils, home-style crispy pork, a hot pot restaurant recipe. Step 11. Prepare a piece of pork tenderloin. Step 2
Hot pot meatballs. Appropriate amount of chili powder. Appropriate amount of oil. A little white pepper powder. Appropriate amount of cumin powder. Appropriate amount of barbecue ingredients. How to make air-fried hot pot meatballs. Step 1. I didn’t defro
400 grams of beef, 300 grams of shiitake mushrooms, 1 portion of beef balls, 1 portion of hot dog, 1 portion of lettuce, 1 portion of enoki mushroom, 1 portion of lotus root, 500g of beef belly, 200 grams of pork belly, 500g of Haidilao hot pot base, 1 pa
300g prawns 300g beef 300g noodles 300g meatballs 250g clams 200g bean sprouts 200g tripe 200g green vegetables 200g bean sprouts 200 tofu a piece of dried tofu a piece of hot pot base 200g seafood meatballs hot pot recipe step 1 There are a lot of choice
[Main Ingredients] About 1200g whole chicken, 2-3 potatoes, 250g bean sprouts [Supplementary Ingredients] 4 white scallions, 4 white scallions, old ginger pieces [Spices] 2 star anise, 2 bay leaves, 2 cinnamon bark, 1 piece of Sanai, 1 piece of dried chil
Knorr Sour Soup Lemon Hot Pot Base Ingredients 1 bag of fat beef rolls 250g mutton rolls 250g crab sticks 1 bag of Chiba tofu 1 box of Enoki mushrooms 200g lettuce 200g corn 1 bag of Sour Soup and Lemon Hot Pot Recipe Step 1 The pot base used today , Knor
8 beef balls, 4 pieces of crab sticks, 4 pieces of fried tofu, 4 red shrimps, 2 pieces of cauliflower, appropriate amount of shiitake mushrooms, 3 green vegetables + coriander, appropriate amount of spicy maocai ingredients package, 1 wide hot pot noodles
Sam 188 Qingyuan Chicken 1 five-finger peach, appropriate amount of poria, appropriate amount of beef, appropriate amount of water chestnuts, 8 lettuces, potatoes, yam and other vegetables, appropriate amount of all-purpose dipping sauce 1 bowl of mineral
Canadian Arctic shrimp 250g wakame 250g hot pot base 1/4 piece Canadian Arctic shrimp skewers hot pot recipe Step 1 Canadian Arctic shrimp is produced in the cold and pollution-free North Atlantic and Arctic Ocean. The 400-meter-deep marine environment ma
200 grams of fish fillets, 2 shrimp egg rolls, 2 shrimps, 6 cuttlefish larvae, 6 winter melons, 200 grams of potato powder, 100 grams of ginger, a few slices of Totole red sour soup, hot pot soup base, 1 bag of light soy sauce, 2 tablespoons of oyster sau
3 pounds of silver carp, butter hot pot base, 160 grams of lotus root, 1 section of enoki mushroom, 1 small handful of tomatoes, 1 green onion, 1 small onion, 4 roots of coriander, 2 stalks of celery, 3 stalks of rapeseed oil, 100 grams of salt, appropria