100 grams of soy milk, appropriate amount of Japanese miso, one spoonful of hot pot garnish, appropriate amount of Japanese soy milk hot pot recipe. Step 1: First make the soy milk, take 100 grams of soybeans, wash them, and grind the dried beans directly
Mushroom, fat sheep, beef tripe, cabbage and green vegetable powder, dessert 24 How to make hot pot Step 1 Dessert 1 Step 2 Dessert 2 Step 3 Free children’s meal 1 Step 4 Free children’s meal 2 Step 5 Four flavors Step 6 Dessert + fried dough sticks 7 Aft
Various hot pot meatballs 1 bowl of mushrooms Appropriate amount of green vegetables Appropriate amount of fat beef Appropriate amount of dried noodles Appropriate amount of oil A small amount of green onion, ginger, garlic A small amount of light soy sau
2 pounds of pork ribs, 3 pounds of yam, 3 pounds of shallots, a few ginger, a piece of garlic seeds, 8 green peppers, 5 red peppers, 5 corianders, an appropriate amount of household seasonings. Step 1: First, put the prepared green and red peppers and sha
# 2 sections of beef bones, 4 sections of green onions, 4 sections of ginger, 4 pieces of garlic, 4 cloves of star anise, 2 cinnamon bark, 2 small sections of bay leaves, 3 pieces of red dates, 7 to 8 wolfberries, a small handful of corn, 4 pieces of salt
One pack of black fish fillets, one pack of fish tofu, one pack of green onions, ginger, garlic, appropriate amount of hot pot base, a piece of golden arowana, a small amount of mustard oil from Grandma’s hometown, an appropriate amount of your favorite s
Knorr Soup 4 green mangoes 1 mutton roll 1 box green onions, appropriate amount of ginger, appropriate amount of wolfberry, appropriate amount of corn segments, appropriate amount of carrots, appropriate amount of potatoes, appropriate amount of mushrooms
1 cabbage, appropriate amount of chicken essence, appropriate amount of dried red pepper, appropriate amount of garlic, 5 cloves of cooking oil, 15g beef, 250g tofu, 200g oyster mushrooms, 200g cooking wine, two spoons of dark soy sauce, two spoons of Pix
1 liter of water 8 shrimps 1 piece of lemongrass 2 tomatoes 1 small red pepper 2 lemons 1 crab mushroom 150g scallops 4 beef slices 200g vegetables appropriate amount of tom yum sauce 1 spoon of coconut milk 50ML fish sauce 3 tablespoons of coconut sugar
600g of water, 250g of rice cake, 100g of rice cake sauce, 100g of shin ramen, 1 piece of thousand-sheet tofu, 6 pieces of enoki mushrooms, 1 handful of luncheon meat, 6 slices of grilled sausage, 8 green onions, appropriate amount of rice cake hot pot. S
Sauce: Totole small ground sesame oil 10g Totole original fresh fresh soy sauce 15g Totole abalone flavor fresh chicken sauce seasoning 10g Totole abalone sauce oyster sauce 10g cooked peanuts 100g garlic 2 cloves 2 coriander bottom of the pot: 200g pork
Lettuce, spinach, enoki mushrooms, frozen tofu, bean skin, lotus root slices, potato slices, fish tofu, luncheon meat, sausage, hand-cut noodles, hot pot base, sesame sauce, bean curd juice, light soy sauce, sesame oil, salt. Step 11 of how to make Yuanya
Hot pot base ingredients 1 piece of cucumber 1/3 quail eggs 6 vegetables Appropriate amount of rice noodles Appropriate amount of Chongqing hot pot rice noodles Recipe Step 1 Boil water and add the hot pot base ingredients and cook for 5 minutes Step 2 Ad
400 grams of hot pot meatballs, 60 grams of bacon, 16 grams of prawns, 20 grams of onions, ginger, garlic, 10 grams of water, 3L of hot pot recipe. Step 1: Prepare the ingredients. Step 2: Rinse the pork bones once in water and put them together with the
Several large pieces of beef bones, about 2000 grams of beef bone soup, 500 ml of fresh fungi, 200 grams of hot pot balls, 250 grams of oil and salt, an appropriate amount of corn, one stick of beef bone soup, hot pot recipe, step 1, all ingredients, wash
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