Half a yam and snow peas, 1 bunch of fungus, 2 carrots, 1 small piece of green onion, half a root of ginger, 2 slices of garlic, 3 cloves of cooking oil, 1 spoon of light soy sauce, 1 spoon of pepper, 1 spoon of salt, 1 spoon of yam and snow peas. Step 1:
1 long purple eggplant, teriyaki juice, 1 tablespoon carrot, half a green pepper, 1 starch, 1 tablespoon cornstarch each, 1 coriander, 1 teriyaki eggplant recipe, step 1, wash the long eggplant, cut into thicker slices, step 2, put corn starch in a bowl,
Broccoli 1 fungus A handful of garlic 3 cloves olive oil Appropriate amount of salt How to mix broccoli with fungus Step 1 Slice broccoli, blanch water, dry and set aside Step 2 Soak fungus in boiling water, wash and set aside. Step 3: Crush the garlic. S
Okra 300g thin vermicelli 1 small handful of red pepper half an onion 1/4 garlic 5 cloves oyster sauce 1 spoon light soy sauce appropriate amount of salt appropriate amount of golden arowana Grandma Township small mustard oil appropriate amount of minced
Sandy Sweet Potatoes 2 white sugar 150g water 80g cooking oil appropriate amount of shredded sweet potatoes Step 1 Peel and wash the sweet potatoes, cut into hob pieces, and wrap them in kitchen paper to dry them. Step 2: Put an appropriate amount of oil
200 grams of snow peas, 2 carrots, 80 grams of garlic, 3 cloves of snow peas, scrambled eggs. Step 1: Blanch the snow peas to enhance the taste. Step 2: Fry the eggs and put them on a plate. Step 3: Saute the carrots. Step 4: Saute the snow peas. Step 5:
260g of snow peas, 100g of pork, 2 cloves of garlic, oil, starch, oyster sauce, salt, white sugar, chicken powder, soy sauce, appropriate amount of snow peas and fried meat slices. Step 1: Remove the two ends and old shreds of the snow peas, wash them, re
10 prawns, 2 handfuls of vermicelli, 1 tablespoon of light soy sauce, 1 tbsp of oil, 1 gram of pepper, 0.2 g of chives, 2 stalks of garlic, 1 and a half heads of cooking oil, appropriate amount of minced garlic vermicelli, steamed prawns, step 1: Clean th
500 grams of cooking wine for small yellow flowers, 1 spoon of ginger, 4 slices of green onion, 1 section of pepper, a little salt, appropriate amount of cooking oil, appropriate amount for crispy paste, flour, 1 spoon of starch, 1 spoon of egg yolk, 1 ba
Canned tuna, a small can of eggs, 1 pancake, 1 pickle, 20g of Anjia Italian tomato-flavored cheese, 1 slice of tuna, pickle, and cheese pancakes. Step 1: Prepare the required ingredients; Step 2: Crush the tuna with a fork and set aside; Step 3: Beat the
4 cucumbers, 10g salt, 5g tomato sauce, 20g pepper, 2g oil, 2 tablespoons tomato flavored crispy shrimp. Step 1: Wash the shrimps, and pick out the shrimp lines (do not open the back). Season with salt and pepper. Step 2: Fry until cooked. Step 3: Fry for
1 grass carp head, garlic, ginger, scallion oil, salt, cooking wine, aged vinegar, dark soy sauce, sugar starch, sweet and sour fish head. Step 1: Cut the fish head in half, clean it, marinate it with salt and cooking wine for half an hour. Step 2: Flatte
Standard flour 400g donkey meat 200g salad oil 100g pepper 1g cumin 10g oil appropriate amount of salt appropriate amount of green onion appropriate amount of cooking wine appropriate amount of soy sauce appropriate amount of eggs 1 ginger appropriate amo
4 scallions from the Eight Bellys The cold water is too cold. Control water. Cut the green onion into strips of suitable size. Step 2: Cut the green onion diagonally, but do not cut it into strips.
Pork loin 100g Pork liver 100g meat slices 100g winter bamboo shoots 50g fungus 100g chicken powder 2g MSG 2g vinegar 13g Golden Lion soy sauce 26g dark soy sauce 3g water 37g salad oil 30g water starch 10g three kinds Step 1: Cut the pig liver into 7 cm
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