150 grams of noodles, 1 spoon of soy sauce, 1 spoon of sesame oil, 1 spoon of chili oil, 1 spoon of noodle cakes. Step 1 Prepare the ingredients. Step 2 Boil water in the pot and cook the noodles. Step 3 When cooked, remove and add oyster sauce. Step 4 Ad
Finished corn noodles: 100 grams of tomatoes, 3 eggs, 2 green onions, a little salt, tomatoes, eggs and corn noodles. Step 1: Prepare the ingredients. Step 2: Wash the tomatoes, blanch them in boiling water, peel and dice them and set aside.
Beat the eggs
30g of rice, appropriate amount of white fungus, 5g of rock sugar, 5g of red dates for bento. Daily cooking steps: 1. Soak rice until soft in advance, otherwise it will be raw.
Don’t have too much rice, about 30g is enough.
Depends on the size of the stew
Appropriate amount of black rice, appropriate amount of glutinous rice, appropriate amount of barley kernels, appropriate amount of mung beans, appropriate amount of red beans, appropriate amount of cowpeas, appropriate amount of peanut kernels, appropria
1 can of milk, 60 grams of rock sugar, 4 tremella fungus, milk sweet soup. Step 1: Soak the tremella in advance and cut into small pieces. Step 2: Put water and white fungus into the Timko smart food processor. Step 3: Put rock sugar in the Timco smart fo
30g glutinous rice 30g red beans 30g dry corn kernels 30g peanuts 30g oat kernels 30g black rice 30g purple rice 30g germ rice 30g red dates 40g water appropriate amount of red dates and multi-grain eight-treasure porridge. Step 1: Prepare all kinds of mi
Rice 60g chicken breast 120g salt 1g cooking wine 1 spoon light soy sauce 0.5 spoon oil consumption 1 spoon starch 1 spoon cooking oil 1ml sesame oil a few drops of ginger 3 slices green vegetables and chicken porridge. Step 1 Rinse the rice and cook it f
Rice 3 tablespoons red dates 4 pineapples 200g wolfberry half tablespoon rock sugar 1 tablespoon drinking water 800 ml sweet and sour appetizing pineapple and red date porridge Recipe Step 1 Prepare the main ingredients Step 2 Soak the pineapple in salt w
1 apple, appropriate amount of millet, 1 appropriate amount of sweet potato, 1 appropriate spoon of white sugar. How to make sweet potato, apple and millet porridge. Step 1: Prepare ingredients, millet, sweet potato and apple. Step 2: Wash the apples, cut
150g of rice, 100g of white fungus, 30g of rock sugar, 50g of dried cranberries, 50g of cranberry and white fungus porridge. Step 1: Wash the rice and soak it in water for 2 hours. Step 2: Soak the white fungus. Step 3: Boil water in a pot, add rice and w
Appropriate amount of water, small balls, appropriate amount of fermented rice, appropriate amount of eggs, one apple, one banana, one pumpkin puree, appropriate amount of fruit soup. Step 1: Peel the pumpkin and cut into small pieces. Step 2: Add appropr
10 lotus seeds, 10 longan meat, 12 red dates, 12 gordon seeds, 50 grams of barley, 50 grams of water, appropriate amount of water to replenish qi and nourish the blood. Step 1 of the recipe: 10 lotus seeds, 10 longans (peeled off the shell), red dates (br
2 spoons of lotus seed powder or lotus root powder, 1 spoon of fresh American dried cranberries, 1 spoon of white sugar, 1 spoon of raisins, 1 spoon of chopped hawthorn, 1 spoon of chopped cooked peanuts, 1 spoon of cooked sesame seeds, 1 spoon of coconut
120 grams of lean meat, 3 green onions, 1 carrot, 40 grams of ginger, 1 piece of rice, 130 grams of corn starch, 1 spoon of cooking wine, half a spoon of salt, an appropriate amount of cooking oil, 1 spoon of lean meat, mushroom and carrot porridge, step
Norwegian Arctic cod 150g rice 50g glutinous rice 50g shiitake mushrooms 3 carrots 1/2 young rapeseed Two ginger shreds rose salt 3g sugar 2g cooking wine 5g chicken essence 5g ground black pepper 3g water appropriate amount of Norwegian cod fish Step 1 o
498
239
