300g peanuts of edamame, a handful of salt, 2 tablespoons of star anise, 1 peppercorns, about 30 bay leaves, 2 pieces of spiced edamame peanuts. Step 1: Add water to the pot, add star anise, peppercorns, and bay leaves. Step 2: Add peanuts that have been
One crab, Chinese cabbage, 250g shredded ginger, appropriate amount of salt, appropriate amount of crab and cabbage soup. Step 1: Cut the crab in half while it is still alive, fry it in a pot, then add water and simmer for five minutes. (Do not pour away
Zucchini (small) 3 long eggplants 1 green pepper 3 millet peppers 3 garlic cloves 3 cloves salt appropriate amount of black pepper appropriate amount sesame oil or cooking oil 3-4 tablespoons balsamic vinegar 2 tablespoons light soy sauce 3 tablespoons su
Appropriate amount of pig's trotters, appropriate amount of mung beans, appropriate amount of peanuts, appropriate amount of red dates, appropriate amount of ginger slices, appropriate amount of salt, appropriate amount of chicken essence, appropriate am
Pig ears, half a cucumber, one garlic, two cloves of coriander, two light soy sauces, 3 spoons of vinegar, 3 spoons of oyster sauce, 1 spoon of cane pepper oil, half a spoon of sesame oil, an appropriate amount of sugar, a small spoonful of salt, an appro
Eggplant, 1 preserved egg, 2 garlic, 4 cloves of green pepper, 2 millet, spicy 2 preserved eggs. How to make eggplant. Step 11. Cut the eggplant into sections and put them in the steamer. Steam over high heat for 15 minutes. Step 22. Heat the pot, put the
100g cake flour, 200g butter, 40g sugar florets 0 calories, 30g sugar, 3 eggs (1 whole egg plus 2 egg yolks), 200g cream, 0 calorie sugar florets, 30g sugar (put in the cream). Mango is definitely the best in Thousand Layers How to make mango lasagna step
Half a papaya, golden ear fungus, 8 grams of red dates, 5 wolfberries, 7 milk, 150ml yellow rock sugar, appropriate amount of papaya, white fungus stewed in milk. Step 1: Prepare the ingredients. Step 2: Wash the wolfberry and soak it in hair. Step 3: Cut
2 lotus pods, 10 grams of rock sugar, 4 eggs, 1 clear water, 800ml balsamic vinegar, 50ml sweet soup. Step 1: Prepare two lotus pods. Step 2: Peel the lotus seeds out of the lotus pods. Step 3: Remove the shell. Step 4: Tear off the membrane of the lotus
The right amount of sweet corn, the right amount of old rock sugar, the right amount of drinking water, the right amount of sweet corn. Steps 1: Peel the corn and remove the whiskers! Step 2 Put the corn silk into the tea bag! Step 3 Cut the corn! Step 4:
Liangpi: 1 circle of cucumbers, three peanuts, 50 grams of coriander, a small amount of salt, appropriate amount of white sugar, two spoons of white vinegar, two spoons of chili oil, two spoons of MSG, 1 tsp of oil, 1 tsp of sesame oil, half a tsp of pepp
Summer Barbecue Fresh Lamb Appropriate amount of fresh beef Appropriate amount of pork belly Appropriate amount of cumin powder Appropriate amount of five-spice powder Appropriate amount of chili powder Appropriate amount of baking soda Appropriate amount
Beef tendon 500g cooking wine 2 tablespoons ginger 6 slices garlic 2 cloves star anise 1 Sichuan peppercorns About 20 cinnamon bark 1 bay leaf 6 slices light soy sauce 4 tablespoons salt 3 tablespoons rock sugar 1 small piece freshly ground black pepper A
400g bean sprouts, 1 green pepper, 1 spring onion, 3 sticks of Totole original fresh soy sauce, 8 grams of Totole oyster sauce, 4 grams of stir-fried bean sprouts. Step 1: Pick the roots and rotten parts of the mung bean sprouts. Step 2: Cut the green pep
Eggs (egg-sponge cake embryo) 2 low-gluten flour (egg-sponge cake embryo) 40g cocoa powder (egg-sponge cake embryo) 15g fine sugar (egg white) (egg-sponge cake embryo) 30g fine sugar ( Egg yolk) (egg separated sponge cake embryo) 20g butter (egg separated