120g white sugar, 150g peanut kernels, corn starch, appropriate amount of water, appropriate amount of icing sugar. Step 1: Bake the peanut kernels in the oven at 150 degrees for 20 minutes and let cool. Step 2: Put a small amount of water in a non-stick
1/2 cup white sugar (100g) 3 tablespoons cornstarch 1/4 teaspoon salt 2 large egg yolks 2 cups (480ml) unsalted butter 1.5 tablespoons (20g) vanilla extract 2 teaspoons vanilla pudding milk Step 1: Stir sugar, cornstarch, salt, egg yolk, and milk in a med
2 pounds of pork keel, appropriate amount of ginger, a piece of Sichuan pepper, appropriate amount of dried chili pepper, 10 grams of marinade package: 2 packages of bay leaves, star anise, appropriate amount of salt, appropriate amount of potatoes, 1 lar
1-2 pieces of old ginger, squeezed into ginger juice, 10 ml of milk, 250 ml of sweet milk powder, 1 spoon of sugar, 3-5 spoons of ginger and milk. Step 1: Wash the old ginger, peel and chop it. Step 2: Squeeze the juice, 10 ml. I don’t know where my garli
Dried broad beans, sugar, cumin powder, chili powder, peppercorns, salt, vegetable oil, and strange-flavored beans. Step 1: Soak dried broad beans in water for two hours, take them out, and drain them. They must be very dry, otherwise they will burst into
2 heads of Sam's crayfish, 1 tablespoon of white sugar, half a green onion, 5 slices of ginger, 2 grams of light soy sauce, 1 tablespoon of cooked sesame seeds, 1 gram of Pixian watercress, 1 tablespoon of fresh noodles, 200 grams of thick cheese pizza,
Sushi rice (or rice) 200g sushi vinegar 15g sugar a little salt a little kewpie salad dressing tuna flavor appropriate amount kewpie salad dressing corn flavor canned tuna 1/4 can corn kernels appropriate amount sushi nori 1 large piece of salad dressing
60g of hackle seed leaves, 60g of white sugar, 125g of rice flour, 125g of water, 125g of baking powder, 4g of hackle seed cake. How to make the hackle seed cake. Step 1: Pick off the hackle seed leaves. Step 2: Rinse the dust off with water. Step 3: Drai
2 spoons of lotus seed powder or lotus root powder, 1 spoon of fresh American dried cranberries, 1 spoon of white sugar, 1 spoon of raisins, 1 spoon of chopped hawthorn, 1 spoon of chopped cooked peanuts, 1 spoon of cooked sesame seeds, 1 spoon of coconut
Scallion Companion Korean chili sauce 3 tablespoons sugar 1 tablespoon light soy sauce 2 tablespoons enoki mushrooms 1 handful tofu 200g luncheon meat 1 box onion 1 green onion 1 segment garlic 5 cloves baby cabbage 1 fat lamb slice 100g 6 crab sticks Kor
100 grams of fine corn flour, 60 grams of sweet potato, 100 grams of pumpkin, 100 grams of fine sugar, 60 grams of eggs, 5 pure milk, appropriate amount of almond slices (for surface decoration), appropriate amount of corn oil, 40 grams of lemon juice or
Hard wheat (Suji) 1 cup sugar 1/2 cup butter/Butter 2 tablespoons cashews 20 raisins small handful pineapple 1/4 water 2 cups cardamom seeds a pinch saffron 15 hard wheat pineapple dessert recipe steps 1 handful pineapple Peel, remove eyes and cut into pi
Delex whole milk 200g Delex cream 400g sugar 65g egg yolk 112g brown sugar a little buttercream recipe Step 1 Put 112g egg yolks (about 3) into a mixing bowl Step 2 Add 65g white sugar to the egg yolks 3Mix the egg yolks and white sugar in a mixing bowl e
250g of green sago sugar 40g of oil 2 tablespoons of water 150ml of homemade bean paste 150g of rice dumpling leaves 200g of cotton rope Appropriate amount of green sago crystal rice dumplings Step 1 Prepare the required ingredients, wash and drain the ri
500 grams of fresh hawthorn cored, 250 grams of white sugar, 250 grams of water, 50 grams of lemon juice, 20 grams of hawthorn cake. Step 1: First, wash the hawthorns, remove the roots and core, and pour all the ingredients into the main dish in the order