sugar recipes

Pumpkin cheese sauce: 380 grams of cooked pumpkin, 30 grams of sugar, 20 grams of butter, 20 grams of milk powder, 50 grams of cream cheese, 50 grams of cake base: 4-inch filling, cream for the dough: 260 grams of cream, 12 grams of sugar, 130 grams of pu

4 pieces of Chinese cabbage gang, 2 ounces of white sugar, 2 ounces of salt, 3 ounces of vinegar, 500 ml of garlic, 3 heads of simple pickled cabbage. Step 1: Wash the Chinese cabbage, cut it in the middle, and only use the following cabbage gang. Step 2:

Sugar 1 teaspoon Luhua natural fresh soy sauce (light soy sauce) 1 spatula balsamic vinegar half spatula Sichuan peppercorns 1G fresh lotus root 1 section (about 250G) garlic 5 small onions 1 small handful chili 1 salad oil 1 spatula sesame sugar and vine

Arowana low-gluten flour 60g sugar 50g corn oil 45g milk 30g mugwort puree 30g eggs 5 lemon juice a few drops of mugwort meat floss cake rolls Step 1 Combine the ingredients; Step 2 First combine the beef and corn Mix the oil to emulsify; add mugwort mud

35g of white sugar, 220g of high-gluten flour, 220g of butter, 25g of rice, 70g of salt, 1g of yeast, 3g of milk, 60ml of condensed milk (milk powder can be used instead or not), 20g of egg, 1 egg (about 40g), a small amount of honey, a small amount of ra

Sandy Sweet Potatoes 2 white sugar 150g water 80g cooking oil appropriate amount of shredded sweet potatoes Step 1 Peel and wash the sweet potatoes, cut into hob pieces, and wrap them in kitchen paper to dry them. Step 2: Put an appropriate amount of oil

European bread flour 600g white sugar 100g salt 5g Lesaffre high-sugar resistant swallow yeast 5g eggs 3 milk 200ml dried cranberries a lot of chopped walnuts a lot of President unsalted butter 40g fighting ethnic bread recipe step 1 Bake raw walnuts in t

Qingtonic Combination Pack 1 pack of white sugar, appropriate amount of water, appropriate amount of Cantonese-style Qingtonic. Step 1. Prepare the ingredients. Step 2. Wash the ingredients. Step 3. Soak the white fungus. Step 4. Cut the white fungus into

Water + eggs 160g sugar 35g salt 4g butter 40g high-gluten flour 250g cocoa powder 20g yeast 3g roasting-resistant chocolate beans 50g rich cocoa chocolate bread Recipe Step 1 Crack the eggs in a measuring cup, add water, and the total weight reaches 160g

Ordinary flour (all-purpose flour) 400g white sugar 15g salt 1g hot boiling water 83g warm milk 167g ordinary yeast powder 4g eggs 2 corn oil 24g low sugar toast recipe step 1 flour, sugar, salt and hot boiling water, Pour into the basin Step 2 Use a spat

160g of water-milled rice flour, 100g of sugar, 200g of baking powder, 5g of corn oil, 7g of steamed rice cake. Step 1: Prepare the materials and need 6 small paper cups. Step 2: Weigh the flour, sugar and baking powder. Step 3: Add water and corn. oil or

Three tablespoons of sugar, 200 to 300g of high-gluten flour, 2 eggs, 2 instant yeast, 4g of dark chocolate bars, 3 to 5 hot milk, 700ML of butter, two pieces, a total of 10g of cocoa powder, an appropriate amount of chocolate dessert. Step 1: Gordon make

50 grams of grass jelly, 50 grams of sago, 10 grams of white sugar, 3 grams of milk, 15 grams of sago. Step 1: Make it in advance and put it in the refrigerator. Cut it into small pieces. Step 2: Sprinkle with sugar (icing sugar is better). Step 3: Cover

Ingredients for candied apples: 180g of diced apples, 40g of white sugar, 15g of rum. Cake ingredients: 120g of butter, 150g of fine sugar, 80g of eggs, 2 low-gluten flour, 200g of baking powder, 8g of apple puree, 50g of lemon juice, 6g of lemon juice. A

500 grams of long-grain fragrant rice, 1 piece of edible seaweed, 1 piece of white sugar, 50 grams of salt, 8 lemon vinegar, 60 ml of homemade sushi vinegar. Step 1: 500 grams of long-grain fragrant rice, 1 piece of edible seaweed. Step 2: 60 ml of lemon