1000 grams of lamb chops, 4 carrots, half an onion, half a mutton fat, 50 grams of raisins, 20 grams of onions, ginger, appropriate amount of pepper and cumin, appropriate amount of hand-cooked rice. Step 1: Chop the lamb chops into pieces. Step 2: Pour c
3 hand pancakes, 100 grams of beef, 1 onion, 1 green and red pepper, 1 mozzarella cheese, appropriate amount of salad dressing/tomato sauce, appropriate amount of cheese and beef rolls. Step 11. Blanch the fat beef until raw. Step 22. Prepare all side dis
Canadian Arctic shrimp 250g quinoa 50g lettuce 2 pieces purple leaf lettuce 3 pieces yellow and red bell pepper 1 each onion 1 finger carrot 1 cherry tomato 6 water radish 1 bitter daisy 1 lemon 1 balsamic vinegar 1 tablespoon olive oil 3 tablespoons yell
Shelduck (three pounds and four taels) One glutinous rice, appropriate amount of dried raisins, appropriate amount of mushrooms, appropriate amount of ham, appropriate amount of barley kernels, appropriate amount of red dates, appropriate amount of ginkgo
250 grams of beef brisket, two ounces of noodles, two handfuls of green vegetables (50 grams), 3 spoons of light soy sauce (30ml), 2 spoons of oyster sauce (15g), 1.5 spoons of dark soy sauce (15ml), 5 spoons of water (50ml), 1 section of green onion, 3 c
500g mutton carrots 2 green onions ginger garlic some Sichuan peppercorns aniseed bay leaves some dried red peppers 3 beers 1 bottle of dark soy sauce soy sauce white sugar some red stewed mutton Recipe Step 1 Wash all ingredients Wash the mutton carrots
100g minced meat, a small dish each of shredded cucumber/carrot, 200g cooking wine, a small dish each of chopped green onions, a small dish of chili noodles/white sesame seeds, a small dish each of light soy sauce, two spoons of aged vinegar, two spoons o
Noodles, seafood meatballs, any vegetable leaves, appropriate amount of green onion, appropriate amount of ginger, small amount of garlic, small amount of egg, one vinegar, small amount of light soy sauce, appropriate amount of salt, appropriate amount of
Pasta pizza all-purpose sauce tomato 600g garlic 4 cloves onion 100g butter 30g salt 6g black pepper a little pizza grass (oregano) a little basil a little sugar a little pizza base flour 300g yeast powder 3g water 190g salt 1 1 tablespoon corn oil 190g p
3 pieces of chicken legs, 50 grams of lemon slices, 4 slices of coriander, 3 stalks of millet, 2 garlic slices, 15 grams of lemon, dry fried chicken. Step 1: Prepare ingredients. Step 2: Boneless chicken legs and cut into pieces (it is best to use chicken
250g beef brisket, tomatoes, 3 onions, half a potato, 1 carrot, 1 salt, 3 tablespoons garlic cloves, 3 ginger, 4 slices, soy sauce, a little tomato paste, appropriate amount of oil, a little sugar, 1 tablespoon cooking wine, 1 tablespoon cooking oil, a li
500g crayfish hot pot base Ingredients 1 spoon Pixian bean paste 1 spoon onion and half cooking wine 2 spoons spicy crayfish cover instant noodles Step 1 Wash the crayfish, add cooking wine and blanch it in water and take it out. Step 2: Chop the celery,
118 grams of dragon fish, crushed black pepper, a pinch of rose salt, an appropriate amount of olive oil, a spoonful of olive oil (for pickled fish), 480 grams of small potatoes, 18 grams of each red nectarine and yellow pepper, 26 grams of onions, a hand
480 grams of fresh squid, 165 grams of rice cake, 500 grams of crab, 35 grams of green onions, 4 onions, 38 grams of spicy curry cubes, two pieces of soy sauce, one spoon of chicken essence, half a spoon of corn oil, one spoon of salt, one gram of oil (fr
Spicy cabbage, onions, cabbage, tofu, horned melon, luncheon meat, fat beef, white clams, kimchi hot pot. Step 1: Heat oil and stir-fry spicy cabbage and onions until the spicy cabbage changes color. Step 2: Spread the fried spicy cabbage and cabbage on t
499
239
