160 grams of shredded beef, 350 grams of soft tofu, 6 carrots, half a stick of starch, two tablespoons of eggs, 3 corianders, 3 sticks of salt, two tablespoons of cooking wine, 1 tablespoon of white pepper, 1 tablespoon of chicken essence, 1 tablespoon of
1 chicken, 700 grams of red dates, 50 grams of ginger, 1 piece of nutmeg, 3 salt, 1 spoon of chicken essence, 1 spoon of star anise, 2 coriander, 2 mushrooms and red dates. Step 1: Clean the chicken and cut it into small pieces for later use! Step 2: Put
Half a black-bone chicken, 3 pieces of ginger, an appropriate amount of salt, an appropriate amount of water, 100 grams of soybeans, half a green onion, 1 spoonful of cooking wine, soybeans, black-bone chicken soup. Step 1: Soak dry soybeans in advance an
1 piece of northern tofu, appropriate amount of green pepper, 1 red pepper, 1 green onion, 2 pieces of minced ginger, a little cooking oil, an appropriate amount of light soy sauce, 12g dark soy sauce, 2g oyster sauce, 10g salt, 1g starch, 2g water, a lit
2 handfuls of Longkou vermicelli, 2 handfuls of shiitake mushrooms, 1/3 of carrots, 1/6 of onion, 1/6 of green pepper, 1/4 of cabbage, 1/4 of garlic, 2 cloves of light soy sauce, 12 ml of sugar, 3 grams of salt, 2 grams of black pepper, appropriate amount
250g soft tofu, 1 egg, 1 plain flour, 100g lean meat, 100g onion, ginger, garlic, appropriate amount of bean paste, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of sauce for crispy tofu. Step 1: Prepare the soul sa
200 grams of snow peas, 8 carrots, half a lotus root, half a lotus root, 2 grams of water, starch, appropriate amount of fried mixed vegetables. Step 1: Prepare the ingredients. Soak the fungus, slice the carrot, slice the lotus root, and remove the glute
400 grams of water spinach, 3-4 stalks of dried chili, appropriate amount of oil, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of stir-fried water spinach. Step 11. Prepare the ingredients. Step 22. Fold the water
1 small handful of dried fragrant leeks, 4 pieces of red pepper, 1/3 piece of salt, appropriate amount of oil, appropriate amount of light soy sauce, 1 tablespoon of oyster sauce, half a tablespoon of stir-fried dried leeks with fragrant leeks, step 1 mai
90 grams of noodles, 100 grams of water, 1100 grams of salt, 4 grams of light soy sauce, 8 grams of chives, 2 sticks of lard, 5 grams of spinach noodles. Step 1: Boil the water, add a little salt to prevent the noodles from sticking together, and then add
Broccoli, 1 large potato, 1 cooked garlic, 2 tablespoons of sesame oil, 1 tablespoon of salt, a little Totole chicken essence, a pinch of rare pickled juice, original flavor, 3 or 4 tablespoons of flour, an appropriate amount of potato round noodles. Step
Leftover rice, a bowl of eggs, two cucumbers, a carrot, half a root, Zhongjing mushroom sauce, an appropriate amount of vegetable oil, a pinch of salt, a little mushroom sauce, egg fried rice, step 1, prepare the ingredients, step 2, cut the cucumber and
15 shrimps, 15 green peppers, one onion, half a carrot, one egg, two pieces of rice, an appropriate amount of cooking wine, a little salt, an appropriate amount of gold orchid ointment, an appropriate amount of shrimp assorted fried rice. Step 1: Rinse th
400g green beans, 300g pork belly, 2 thin noodles, 500g garlic, 5 cloves Sichuan peppercorns, 1 tablespoon oyster sauce, 1 tablespoon light soy sauce, 2 tablespoons salt, half a tablespoon cooking oil, 2 tablespoons warm water, 2 bowls of homemade noodles
500 grams of flour, one spoon of salt, appropriate amount of beef, appropriate amount of bitter melon, appropriate amount of vegetable oil, appropriate amount of cutting noodles. Step 1: Put the flour into the noodle machine, mix the water and salt, pour
504
245
