1250g oxtail carrots (optional) 1 peppercorn 30 dried chilies 2 star anise 3 cinnamon 1 piece white angelica 2 pieces amomum villosum (it doesn’t matter if you don’t have it) 3 tangerine peels 1 piece licorice 1 piece Huadiao wine (yellow wine) 200ml brai
2 chicken wings, peeled taro, 1.5 pounds of scallions, half a root of ginger, 1 piece of Sichuan peppercorns, about 20 aniseeds, 2 grass fruits (needs to be split), 1 nutmeg (needs to be split), 1 bay leaf, 2 pieces of cinnamon, 2 small pieces of fennel,
500 grams of pork front leg meat, a tablespoon of cooking wine, a little bit of barbecued pork sauce, 3 tablespoons of honey, a spoonful of ginger, 3 slices of garlic, 5 cloves of honey sauce. How to make the pork front leg meat. Step 1: 7 points for lean
Three-yellow chicken 1 shallot 12 ginger slices 3 red dates, pitted 1 light soy sauce 15ml cooking wine 10ml dark soy sauce 5ml oyster sauce 5ml honey 5ml fish sauce 10ml salt 3g starch a little chicken essence a little shallot Steamed chicken Step 1 It i
200 grams of pea starch, 400 grams of water, 1200 grams of white sugar, 10 grams of light soy sauce, 10 grams of pepper noodles, 2 grams of vinegar, 10 grams of salt, 3 grams of garlic water, one tablespoon of oil, tempeh, appropriate amount of oil, spicy
Staple food ingredients: 2-3 chicken legs, 3 green peppers, 1 red pepper, 3 portions, 1 yellow pepper, 3 portions, 1 onion, appropriate amount of ginger slices, 2-3 pieces of Yunnan ginger juice, a spoonful of garlic, 3 cloves of green onion, 2 sticks of
1000 grams of chicken legs, 1 small piece of green onion, 1 small piece of ginger, 1 small piece of Sichuan peppercorns, 20 string peppers, 4 spicy millets, 4 light soy sauces, 1 spoon of dark soy sauce, 1.5 spoons of white sugar (or zero-calorie sugar),
500 grams of spinach, 3 eggs, a little salt, a little oil, a little sugar, a little spinach and scrambled eggs. Step 1: Prepare the ingredients, cut the spinach into sections, and chop the ginger into rice grains. Step 2: After the pot is hot, pour a litt
350g old pumpkin, 1 spring onion, cooking oil, a little salt, a little chicken essence, a little pumpkin soup. Step 1: Wash the old pumpkin and cut it into pieces. Step 2: Put oil in the pot and heat it up. Step 3: Put the pumpkin in the pot and stir-fry.
1 handful of Chinese cabbage (about 600g) 1 small onion, a little ginger, 3 cloves of garlic, 2 grams of salt, a very fresh amount of chicken essence, 1 gram of small pepper, 1 piece of starch, a little stir-fried Chinese cabbage. Step 1: A handful of Chi
2 eggs, warm boiled water, 120ml Lee Kum Kee steamed fish with soy sauce, 2 spoons of salt, 1 gram of chopped green onion, appropriate amount of tender steamed eggs. Step 1: Add 2 eggs to 1g of salt and beat them. Step 2: Add warm boiling water and mix we
300 grams of pork ribs, 2 tomatoes, 1 corn, 1 shiitake mushroom, 5 green onions, appropriate amount of ginger, appropriate amount of cooking wine, appropriate amount of soy sauce, appropriate amount of salt, tomato and corn pork ribs soup. Step 1 No matte
About 1 pound of black fish, tender tofu, 1 piece of green onion, a handful of ginger, 4 slices of garlic, 5 cloves of star anise, 2 peppercorns, 1 small handful of salt, 1.5 tsp of five-spice powder, 1 tsp of cooking wine, 2 tbsp of white vinegar, 1 tbsp
Purple onion 1 goose egg 1 tomato 2 light soy sauce 1 spoon salt 3 grams pepper 0.5 grams sugar half tablespoon cooking oil 2 tablespoons tomato scrambled eggs Step 1 Prepare the ingredients and cut the onion into strips Peel and cut the tomatoes into cub
1 tomato, cauliflower, appropriate amount of minced garlic, a little seasoning, appropriate amount of salt, a little cooking oil, a little tomato. Steps for frying cauliflower: 1. Break the cauliflower into small florets, clean them, soak them in salt wat