About 200g of cowpeas. Appropriate amount of minced ginger. Appropriate amount of white granulated sugar. Appropriate amount of Maggi. Appropriate amount of rice vinegar. Appropriate amount of salt. Appropriate amount of pepper oil. 1 spoon of millet pepp
300 grams of tofu, minced pork, 80 grams of chopped green onion, 20 grams of olives, 2 tablespoons of minced ginger, 1 tablespoon of dried chili pepper, 2 sticks of light soy sauce, 2 tablespoons of vegetable oil, 1 tablespoon of minced olives, vegetables
1 tender hen, 1000g fresh lotus leaves, 4 wine jar mud, 3000 Shaoxing wine, 50g salt, 5g soy sauce, 100g sugar, 20g chopped green onion, 25g minced ginger, 10g cloves, 4 star anise, 2 cooked lard, 50g Beggar's Chicken Step 1: Put the pot on a high fire,
Big swimming crab, one rice, 200g minced ginger, one spoonful of chopped green onion, one spoonful of white pepper, a little four-season pepper, a little black pepper, a little oil, half a spoonful of dried fish, two kelp knots, three dried cuttlefish, tw
1/2 carrot, green rainbow bean, 300g minced garlic, a little minced ginger, a little minced ginger. How to make cold dishes. Step 1: Pour out the carrots and rainbow beans with clean water. Step 2: Put the minced garlic and ginger on the dish. Step 3: Add
Pork filling 250g eggs 3 shrimps 20 vegetable cubes 30g shredded ginger (with shrimps) 5g minced ginger 10g minced chives 10g white pepper (with shrimps) 1g chicken juice 10ml light soy sauce 10ml 30ml water White pepper 1g chicken juice (shrimp) 3ml chop
2 pounds of water spinach stalks, minced garlic, 100g minced ginger, 30g millet pepper rings, 50g high-strength white wine, 25g white sugar, 15g salt, 10g, appetizer and snack. Step 1: Remove the leaves from the water spinach, leave the stems, wash and dr
1 loofah 100 grams of pork 3 grams of salt 3 bowls of water 3 bowls of cooking wine 5 grams of pepper 2 grams of oyster sauce 10 grams of minced ginger 2 grams of sweet potato starch 30 grams of meatballs Recipe for loofah soup Step 1 Peel the loofah and
Minced pork 6 ounces salt 1.5 tsp sesame oil 1 tsp (5g) minced ginger 1 tsp chopped green onion A few prawns A few leeks A few eggs Two dark soy sauces 1 tablespoon oyster sauce A little spinach A few noodles A bowl of pork, leek and shrimp dumplings Step
500 grams of pork, half a chive, an appropriate amount of shiitake mushrooms, 10 fungus, an appropriate amount of egg, 1 dumpling wrapper, an appropriate amount of minced ginger, an appropriate amount of cooking wine, two spoons of salt, 2 spoons of mushr
2 pieces of shiitake mushrooms, 1 piece of tofu (one dollar), appropriate amount of minced green onion, appropriate amount of grated ginger, appropriate amount of salt, 1 egg, appropriate amount of five-spice powder, appropriate amount of tofu and mushroo
Pork belly stuffing, carrots and mushrooms, tofu oil skin, Jingxuan soy sauce, dark soy sauce, minced ginger, green onion, sesame oil, salt, coriander and tofu lucky bag. Step 1: Prepare the meat filling and seasonings, and wash the carrots and mushrooms.
Three-yellow chicken, half a piece of ginger, 3 slices of salt, appropriate amount of soy sauce, appropriate amount of minced ginger, appropriate amount of onion, how to make white chopped chicken. Step 1. Clean the chicken. Step 2. Cut it in half, or not
1 egg, minced pork, 80 grams of sesame oil, appropriate amount of light soy sauce, appropriate amount of minced ginger, appropriate amount of starch, appropriate amount of green onions, a little thirteen spices, a little wolfberry, bean sprouts, a little
"Totole" chicken essence seasoning (three fresh foods) 5g "Totole" sesame oil 30ml half chicken sugar 10g sesame paste 10g minced garlic 10g minced ginger 10g chopped green onion 10g cooking wine 10ml red oil 20ml crushed peanuts 20 10 grams of vinega