powdered sugar recipes

60g low-gluten flour, corn oil, 40g pure milk, 60g powdered sugar, 40g eggs, 4 meat floss, 100g ham sausage, half a chive, 3 salads, 100g white sesame seeds, 20g white vinegar, a few drops of chive and meat floss cake roll. Step 1: Prepare the materials a

#Dough high-gluten flour 195g milk 85g yeast 3g sugar 30g salt 2g butter 20g egg white 1 #Filling: coconut 40g butter 25g powdered sugar 30g egg yolk 1 nostalgic heart-shaped coconut bread Recipe step 1 nostalgic heart-shaped coconut bread
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90g almond flour 90g egg white 34g pigment a little beaten egg white egg white 34g caster sugar 14g protein powder 1g boiled sugar water caster sugar 77g water 23g filling butter 80g whipping cream 45g lemon juice 15g sea salt 1 Step 1 of how to make lemo

Oreo cookie crumbs 50g melted butter 20g milk 30g whipping cream 160g chocolate 25g gelatin sheet 1 piece of powdered sugar 20g chocolate mousse Recipe Step 1 Mix Oreo cookie crumbs and butter evenly Step 2 Pour Put it into a box and compact it, then put

Unsalted butter 60g whipping cream (normal temperature) 50g powdered sugar 30g low-gluten flour 90g whipped cream cookie recipe Step 1 Soften the butter until it can be pressed easily Step 2 Add powdered sugar and mix well Step 3 Beat the eggs Whip until

All-purpose flour (oil crust) 200g lard 70g water 70g powdered sugar 40g low-gluten flour (pancake) 135g lard (pancake) 75g purple sweet potato starch (pancake) 15g lotus paste filling 500g 20 salted egg yolks How to make Purple Sweet Potato Spiral Egg Yo

Low-gluten flour 270g almond flour 50g butter 180g powdered sugar 160g eggs 150g salt 3g cream cheese 200g light cream 20g dried cranberries 30g egg yolk Egg yolk French cheese cranberry mooncakes Step 1 Prepare all the seasonings for the crust Step 2 Cut

45g glutinous rice flour 35g rice flour 20g milk 180g powdered sugar 50g salad oil 15g chestnut (meat) 500g fine white sugar 100g maltose 50g salad oil 100g chestnut snowskin mooncake recipe step 1 Mooncake filling 1: Wash fresh chestnuts, cook them, and

Pumpkin (after steaming) 125g water-milled glutinous rice flour 200g powdered sugar 15g peeled white sesame seeds Appropriate amount of corn oil (fried) Appropriate amount of pumpkin sesame balls How to make small pumpkin sesame balls Step 1: Peel and cut

4 large eggs 35g powdered sugar 330g butter 20g low-gluten flour 70g corn starch 40g durian 300g light cream 300ml powdered sugar 20g durian layer cake - How to make lips and teeth fragrant Step 1. Put the normal temperature eggs into the basin first, and

3 eggs, low-gluten flour, 45g pure milk, 35g corn oil, 30g powdered sugar, 40g lemon juice, a few drops of lemon juice. How to make chiffon cake. Step 1: Separate the egg white and egg yolk. The total weight of the egg with shell is 140 grams. The contain

75g butter, 130g low-gluten flour, 25g raw egg yolk [one] How to make 30g butter biscuits Step 1: Soften the butter in advance, and sift the low-gluten flour and powdered sugar aside. Step 2 Add the softened butter to the powdered sugar and beat with an e

230g low-gluten flour, 195g butter, 75g eggs, 75g icing sugar, 75g 5g each of other colors of flour. How to make wok cookies. Step 1 as shown in the picture. Step 2 as shown in the picture. Step 3. Sieve the icing sugar into the butter, mix well, and beat

70 grams of butter, 28 grams of low-gluten flour, 100 grams of coffee, 6 grams of salt, 1 gram of powdered sugar, 38 grams of biscuits. Step 1 Prepare the required ingredients. Step 2 Soften the butter until you can easily press it with your fingers. Step

Low-gluten free 145g butter 35g fine sugar powder 35g milk powder 15g eggs 15g milk 40g milk biscuits Recipe Step 1 Prepare materials Step 2 Heat the butter over hot water and melt it into a liquid, add the beaten eggs and stir evenly. Step 3 Continue to