Cream cheese 600g caster sugar 140g whole egg liquid 265g light cream 265g low-gluten flour 18g Basque cake recipe Step 1 Prepare all ingredients, cream cheese and light cream, bring the eggs to room temperature Step 2 Insulate the cream cheese Fully soft
High flour 380g milk powder 15g light cream 100g water 110g whole egg liquid 40g white sugar 50g salt 4g yeast 5g whole egg liquid (brush the surface) How to make a small amount of light cream buns Step 1 Add all the ingredients and knead into a smooth do
Matcha Chocolate Lovers Cookies: Low-gluten flour 105g butter 115g cornstarch 35g icing sugar 90g whole egg liquid 35g whipping cream 20g matcha powder 5g salt 2g White Chocolate Lovers Cookies: Low-gluten flour 115g cornstarch 35g icing sugar 35g butter
Water cube toast 1 piece of butter 45g coconut milk 50g condensed milk 25g whole egg liquid 25g caster sugar 25g coconut 50g condensed milk Coconut toast Step 11. Prepare a water cube toast Step 22. Put the toast Cut into thick slices Step 33. Then cut in
Liquid type: (21%) high-gluten flour 17 grape yeast liquid 17 Main dough: high-gluten flour 160 (100%) fine sugar 23 (14%) milk powder 7 (4%) blue swallow yeast 2 (1.2%) corn water 48 (30%) grape yeast liquid 13 (8%) milk 32 (
50g walnut kernels, red dates (small) 5 white sugar, 25g whole egg liquid, 30g corn oil, 70g low flour, 140g walnut and red date crisps. Step 1: Cut the walnut kernels into small pieces. Step 2: Wash the red dates, remove the core and cut into small cubes
75 grams of butter, 20 grams of salt, 1 gram of whole egg liquid, 25 grams of low-gluten flour, 90 grams of matcha powder, 5 grams of milk powder, 45 grams of red bean paste, 70 grams of golden sand custard filling, 70 grams of rice dumpling cake recipe.
100 grams of butter, 170 grams of powdered sugar, 50 grams of whole egg liquid, 20 grams of matcha powder, 3 grams of chocolate (for decoration). How to make Dragon Boat Festival Zongzi Cookies. Step 1: First prepare the materials. You will not be in a hu
Dough powder 680g milk 120g white sugar 150g 3 eggs 150g whipping cream 50g yeast 8g salt 5g butter 40g filling walnut kernels 200g dried cranberries (raisins) 200g whole egg liquid cranberry nut leba recipe step 1 except butter Put all the dough ingredie
Old noodles: 220 grams of bread flour, 140 grams of warm water, 2.5 grams of yeast. Main dough: 350 grams of bread flour, 4 grams of dry yeast, 4 grams of salt, 4 grams of milk, 158 grams of whole egg liquid, 40 grams of butter, 50 grams of sugar, 70 gram
High flour 280g pure milk 70~80g milk powder 10g caster sugar 60g salt 2g dry yeast 3g whole egg liquid 75g butter 20g nuts ~ walnuts 100g dried cranberries 40g raisins 30g dried blackcurrants 30 How to make milk-flavored nut daliba Step 1: Prepare all th
Milk 60g whole egg liquid 25g white sugar 10g salt 1g high flour 125g milk powder 5g yeast 1.5g butter 10g butter (Mexican sauce) 10g white sugar (Mexican sauce) 10g whole egg liquid (Mexican sauce) 10g cake flour (Mexican sauce) 10g whole egg liquid (Bru
Low-gluten flour 200g vegetable oil 100g caster sugar 85g whole egg liquid 30g baking powder 4g baking soda 2g peach biscuit recipe Step 1 Mix vegetable oil, whole egg liquid and caster sugar completely. Step 2 Sift together low-gluten flour, soda ash, an
Low-gluten flour 250g milk powder 20g corn oil 120g whole egg liquid 40g soft white sugar 60g vegetable oil biscuits. Step 1. Add white sugar to corn oil and mix well. Step 2. Add whole egg liquid in two times and mix well. Step 3. Sift in low-gluten flou
200 grams of high-gluten flour, 8 grams of milk powder, 8 grams of salt, 2.5 grams of fine sugar, 24 grams of fresh yeast, 6 grams of whole egg liquid, 15 grams of milk, 147 grams of butter, 10 grams of boiled seeds, 34 grams of butter for the surface, ap