pork recipes

Sauerkraut, half a vermicelli, a small handful of pork, 50g light soy sauce, 1 spoon dark soy sauce, half a spoon salt, according to personal taste, cooking wine, 1 spoon thirteen spices, 2g star anise, cinnamon and bay leaves, 1 green onion, appropriate

12 grams of dendrobium, 300 grams of pork, 12 grams of Ophiopogon japonicus, 2 candied dates, appropriate amount of salt. Step 1: Prepare the ingredients and wash the pork. Step 2: Soak dendrobium and Ophiopogon japonicus for 30 minutes in advance. Step 3

Two noodles, 100g of pork, 100g of fresh shrimp, 10 beef balls, 2 green vegetables, 4 fresh scallops, 3 nutritious noodles. Step 11. First tear the noodles into small pieces and soak them in water.
2. Cut the pork, beef balls and vegetables into small pie

Ingredients············601g glutinous rice flour, 476g Qingming vegetables, side dishes············359g garlic sprouts, 146g fungus, 292g pork, seasonings······· ·····4 grams of MSG, 12 grams of edible salt, 76 grams of vegetable oil, recipe for meatballs

500g of shrimp, 250g of pork, 1 pot of chicken stock, 5g of salt, 3g of pepper, 3g of chopped coriander. How to make shrimp wontons. Step 1: Take out the shrimp and defrost. Step 2: Peel off the shells of the shrimps. Step 3: Take out the shrimp intestine

200g of flour, 110g of yeast powder, 3g of pork, 150g of carrot, a small section of black fungus, two oyster sauce, one tablespoon of light soy sauce, one tablespoon of starch, one tablespoon of pepper, half a teaspoon of three-fresh meat pie. Step 1: Mix

Appropriate amount of dry dough, fried eggs without salt, 2 small rapeseeds, 1 Totole oyster sauce, appropriate amount of pepper, appropriate amount of salt, appropriate amount of pork, appropriate amount of Totole oyster sauce, appropriate amount of Toto

300g cowpeas 50g cut noodles 100g 5g each onion and ginger minced garlic 10g light soy sauce 5g cooking oil 5g sugar 2g salt appropriate amount of cowpea braised noodles Step 1 Put oil in the pot, add shredded ginger and green onion and stir-fry until fra

2 pieces of tofu, 100g of pork, 3 cloves of garlic, 3 tablespoons of starch, 2 tablespoons of soy sauce, 1 tablespoon of oil, 10 grams of bean paste, 1 tablespoon of dried chili, 2 minced pork tofu. Steps 1: Cut the tofu into cubes and blanch. Step 2: Cut

500g flour (standard flour, more gluten) 250g pork 250g beef 250g salt 1 tsp pepper 1 tsp green onion 1 root ginger 10g soybean oil appropriate amount oyster sauce 1 tbsp soy sauce 1 tbsp pie recipe step 1: Knead the dough first . Let me take 500g flour a

Sauerkraut, half a potato, 1 pork, 80g green onions, 30g light soy sauce, 1 spoon dark soy sauce, half spoon chicken essence, 1 spoon beef powder, 1 spoon salt, appropriate amount of sauerkraut, shredded pork and steamed vegetables. Step 1 [Ingredients re

350 grams of broccoli, 8 fresh shrimps, corn oil, 30 grams of green onions, 5 grams of ginger, 2 grams of light soy sauce, 10 grams of salt, 2 grams of pork, 50 grams of purple onions, 100 grams of hot water/clear water, appropriate amount of stir-fry, St

Appropriate amount of dark soy sauce for rice noodles. Appropriate amount of garlic. 5 cloves of pork. Appropriate amount of eggs. 2 oyster sauce. Appropriate amount of sugar. Appropriate amount of chili noodles. Appropriate amount of white pepper. Approp

A small section of lotus root, a small piece of pork, a small piece of glutinous rice, an appropriate amount of soft tofu, 1 piece of egg, 2 oyster mushrooms, an appropriate amount of minced ginger, an appropriate amount of garlic sprouts, an appropriate

200g of rice, 200g of pork, 200g of corn starch, a small spoonful of very fresh soy sauce, an appropriate amount of seasonal vegetables (green beans, corn, diced carrots), a handful of onions, half a green vegetable, 3 stalks of salad oil, an appropriate