peanut oil recipes

  • Steamed fish balls

    Steamed fish balls

    Ingredients required: 750 grams of sea grouper, 25 grams of Jinhua ham, 25 grams of cabbage, 20 grams of mushrooms, 15 grams of hibiscus: 2 eggs, 15 grams of Huadiao wine, 15 grams of water, seasonings: 6 salt, 8 grams of sugar, 15 grams of cornstarch, 15

    2024-09-06
    28
  • Tomato Sauce Tofu

    Tomato Sauce Tofu

    1 piece of old tofu, 5 tablespoons of tomato sauce, 2 tablespoons of thirteen spices, 1 teaspoon of light soy sauce, 1 teaspoon of green onion, 2 tablespoons of water, appropriate amount of tomato sauce, tofu. Step 1: Prepare the required ingredients in a

    2024-09-06
    28
  • Fish Ball BBQ

    Fish Ball BBQ

    Assorted fish balls, 1 pack of broccoli, half a prawn, 5 luncheon meats, half a box of pumpkin, 150g of shiitake mushrooms, 3 crab sticks, 4 light soy sauce, 4 tablespoons of oyster sauce, 1 tablespoon of salt, 2 grams of sugar, 2 grams of peanut oil, 2 g

    2024-09-06
    33
  • Golden Leg Five Nuts Mooncake

    Golden Leg Five Nuts Mooncake

    Mooncake skin: 170g flour, 7g invert syrup, 130g water, 3g vegetable oil, 50g five-nut filling: 70g walnuts, 50g almonds, 50g melon seeds, 50g sunflower seeds, 50g terminalia/pine nuts, 30g sesame seeds, 20g Jinhua ham, 75g cake powder (cooked glutinous r

    2024-09-06
    27
  • Cantonese classic ginger pork knuckle

    Cantonese classic ginger pork knuckle

    1 pork knuckle, 5 pieces of ginger, 2 small onions, 2 green onions, 1 ginger, 2 slices of white pepper, some salt, 3 grams of peanut oil, 10 grams of cooking wine, 2 spoons of oyster sauce, 1 spoon of light soy sauce, 1 spoon of Cantonese classic pork knu

    2024-09-05
    31
  • Sausage and Egg Fried Rice

    Sausage and Egg Fried Rice

    A bowl of rice and a half eggs, 2 green peppers, half an onion, half a Cantonese sausage, 2 soy sauce, 5 grams of peanut oil, an appropriate amount of sausage and egg fried rice. Step 1: Dice onions, sausages, and green peppers, and beat the eggs. Step 2:

    2024-09-05
    30
  • Cantonese Cured Rice Dumplings

    Cantonese Cured Rice Dumplings

    1000 grams of glutinous rice, 200 grams of sausage, 200 grams of edible alkali, 2 grams of peanut oil, 3 ml of salt, 2 grams of rice dumpling leaves, an appropriate amount of Bodhi, an appropriate amount of Cantonese cured rice dumplings. Step 1: Wash the

    2024-09-05
    26
  • The best low-fat and low-calorie summer salad dish

    The best low-fat and low-calorie summer salad dish

    200 grams of quick-frozen kelp seedlings juice 1 tablespoon of spicy millet 1 clove of garlic 4 cloves of salt 1 gram of peanut oil 1 tablespoon of low-fat and low-calorie summer best salad recipe Step 1 After thawing and rinsing the kelp seedlings, blanc

    2024-09-04
    28
  • Steamed mandarin fish

    Steamed mandarin fish

    1.1 pounds of sweet-scented mandarin fish, appropriate amount of onion, ginger, garlic, appropriate amount of peanut oil, appropriate amount of fresh soy sauce, appropriate amount of steamed mandarin fish. Step 1: Prepare a lively mandarin fish, scrape th

    2024-09-04
    32
  • Chicken Feather, Egg, Tofu and Leaf Soup

    Chicken Feather, Egg, Tofu and Leaf Soup

    A handful of chicken feathers, an egg, a tofu leaf, a piece of peanut oil, 10 grams of salt, 3 grams of chicken feathers, eggs and tofu leaf soup. Step 1: Here is a picture of the finished product. Step 2: Prepare the ingredients. Pick and wash the very f

    2024-09-04
    27
  • Pan-fried Norwegian Mackerel

    Pan-fried Norwegian Mackerel

    300 grams of Norwegian mackerel, freshly ground black pepper, 1.5 grams of sea salt, 3 grams of white wine, 6 grams of fine chili powder, 3 grams of olive oil, 8 grams of starch, appropriate amount of peanut oil, appropriate amount of pan-fried Norwegian

    2024-09-04
    28
  • Fried wild rice noodles

    Fried wild rice noodles

    200 grams of oatmeal noodles, cooked beef in soy sauce, 100 grams of colored pepper, half a green leafy vegetable, 300 grams of garlic, half a red scallion, 1 ginger slice, 3 or 4 slices, white pepper powder, 2 grams of light soy sauce, 1 tablespoon of pe

    2024-09-04
    23
  • Griddle Porcini Mushrooms

    Griddle Porcini Mushrooms

    Porcini mushrooms 2 fresh garlic sprouts 3 heads of garlic Appropriate amount of peanut oil Appropriate amount of light salt Appropriate amount of chicken essence Appropriate amount of fresh millet Spicy + Dried chili Appropriate amount of dry-cooked porc

    2024-09-03
    27
  • Zero-added heirloom salt-baked chicken - the essence of Cantonese cuisine

    Zero-added heirloom salt-baked chicken - the essence of Cantonese cuisine

    1 fresh whole chicken, about 1.5kg, about 750g of coarse salt, a small amount of peanut oil, 2 pieces of oil-absorbing paper, zero-added heirloom salt-baked chicken - Cantonese Cuisine Essence Step 1: Remove the internal organs of the chicken, clean it an

    2024-09-03
    28
  • Cantonese Chocolate Lotus Paste Mooncake – Brownie Cake

    Cantonese Chocolate Lotus Paste Mooncake – Brownie Cake

    Moon cake syrup for crust, 112g peanut oil, 42g water, 2g dark chocolate, 35g all-purpose flour, 165g cocoa powder, 15g cranberry coconut filling, 2 eggs, white sugar, 50g light cream, 210g coconut, 150g butter, 20g cornstarch, 20g 35g of milk powder, 100

    2024-09-03
    29