3 slices of ginger, 2 pieces of tofu pudding, 300g of sausage, 1 piece of garlic, 3 pcs of tofu pudding, seasoning, 1 portion of peanut oil, 20g of light soy sauce, 5g of chicken scratched tofu. Step 1: Mash the tofu pudding and drain. Backup step 2: Cut
250g rapeseed eggs, 2 salt, 2g peanut oil, 10ml sesame sesame oil, 3ml rapeseed scrambled eggs. Step 1: First, we need to prepare the ingredients used to make this rapeseed scrambled eggs: I chose fresh and tender small rapeseed, this kind Rapeseed is dif
250g grouper, appropriate amount of onion, appropriate amount of ginger, appropriate amount of fresh soy sauce, 30 ml pepper, a little salt, a little peanut oil, a little ancient Chaozhou style grouper. Step 1 Prepare the ingredients. Step 2 Kill the grou
400 grams of beef filling, 3 green onions, 2 tablespoons of delicious delicious soy sauce, 2 tablespoons of chicken essence, half a tablespoon of flavored rock sugar, braised soy sauce, 1 tablespoon of sesame oil, 1 tablespoon of dumpling wrappers, 500 gr
Quinoa cake flour 100g bread flour 20g fresh milk 20g eggs 50g peanut oil 5g yeast 3g sugar 15g salt 2g bacon 200g green pepper 1 tomato sauce appropriate amount of pizza grass a little mozzarella 150g quinoa bacon Thin crust pizza recipe step 1 Mix eggs,
8 chicken wings, 4 shrimps, appropriate amount of ginger, 4 slices of garlic, 3 cloves of green onion, 1 section of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of bean paste, 0.5 tablespoons of sweet noodle sauce, 1 tablespoon of sugar, 1
Skirt scallop meat 210g dried vermicelli 40g garlic 10 cloves shallot 1 light soy sauce 2 tablespoons oil consumption 1 tablespoon sugar 1g water 50g peanut oil 2 tablespoons minced garlic Vermicelli steamed scallops Step 1 Defrost the scallop meat in adv
600 grams of okra, 4 millet peppers, 3 cloves of garlic, very fresh flavor, 2 tablespoons of oil, 1 tablespoon of salt, a small amount of sugar, a small amount of chicken essence, a small amount of water, 2 tablespoons of peanut oil, a small amount of egg
Cabbage and pork stuffing: 400g of cabbage, 200g of minced pork, 10g of green onion, 20g of dried shrimps, 30g of fresh soy sauce, 2 tablespoons of peanut oil (30ml), appropriate amount of salt. Ingredients for dumpling wrapper: 300g of ordinary flour, 15
Mooncake skin: 100g all-purpose flour, 75g invert sugar sauce, 75g peanut oil, 25g water, 2g whole egg liquid, 25g filling: 35g walnut kernels, 40g pumpkin seed kernels, 40g peanut kernels, 30g sunflower seed kernels, 35g white sesame seeds, 40g rose flow
150 grams of rice flour, 50 grams of clear flour, 2 grams of salt, 2 grams of water (stirring powder), 500 grams of white sesame seeds, 10 grams of garlic, 5 braided ginger, 5 grams of granulated sugar, half a spoon of peanut oil, appropriate amount of so
400 grams of pork belly, 700 grams of leeks, about 1000 grams of five-spice powder, half a spoonful of salt, 3 spoons of light soy sauce, 1 spoon of dark soy sauce, half a spoonful of sesame oil, 3 spoons of peanut oil, 5 spoons of leeks before the Qingmi
Mooncake crust: 110g inverted syrup, 2g peanut oil, 40g plain flour, 150g milk powder, 8g coconut paste, cranberry filling: 70g butter, 40g powdered sugar (fine sugar), 45g whole egg liquid, 60g coconut paste, 130g cooked coconut 40 grams of glutinous ric
1 whole chicken leg. 1 potato. Appropriate amount of onion, ginger, two red peppers, peanut oil, fifteen milliliters of Xinhe Zhenpin cooking wine, one tablespoon of Xinhe flavor very fresh soy sauce, one tablespoon of yellow rock sugar, ten grams of Xin
Moon cake syrup for crust, 112g peanut oil, 42g water, 2g dark chocolate, 35g all-purpose flour, 165g cocoa powder, 15g cranberry coconut filling, 2 eggs, white sugar, 50g light cream, 210g coconut, 150g butter, 20g cornstarch, 20g 35g of milk powder, 100
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