lettuce recipes

8 chicken wings, 8 chicken feet, 2 lettuces, 2 potatoes, 1 large lotus root, 2 small carrots, 1 green onion, 1 garlic, appropriate amount of dried chili pepper, 5 star anise, 5 bay leaves, appropriate amount of grass fruit, 2 cinnamon bark, small halves o

3 pieces of fried tofu, very fresh flavor, 2 tablespoons of carrots, 1 dried egg, 1 package of snowflake pork slices, 3 slices of garlic sprouts, 1 oyster sauce, 2 tablespoons of oil, appropriate amount of lettuce, 6 slices of tofu skin cabbage, step 1, p

4 slices of toast, 1 slice of lettuce, 2 mushrooms, 2 cherry tomatoes, 2 quail eggs, 4 Spanish hams, 8 slices of butter, 50g of green onion, a pinch of salt, 8 shrimps, Spanish tapas ----- Tapas recipe step 1: Seal the butter Start adding green onion and

1 bowl of rice, 1/2 bowl of tomato sauce, 1/2 bowl of oil, 1 tablespoon of sugar, 1/4 tablespoon of carrot and ham, 1 egg each, 1 lettuce, 2 slices of milk (optional) How to make two-bite tomato omelette rice. Step 1: Prepare the ingredients. Step 2: Dice

Rice, a bowl of eggs, 2 carrots, 30g lettuce, 30g starch, 3g salt, 1g sesame, a little vegetable and egg steamed rice. Step 1: First prepare the required ingredients. Step 2: Let’s dice the carrots and lettuce first. Step 3 Then pour them into the rice. S

10 grams of noodles, 5 grams of all-purpose flour, 5 grams of carrots, 10 grams of shredded beef, 5 grams of eggs, 1 hawthorn cube, 2 romaine lettuce, 5 grams of colorful vegetables and beef noodle cakes. Step 1: Prepare ingredients: 10 grams of noodles,

A few shiitake mushrooms, an appropriate amount of water chestnuts, a small handful of leeks, 300 grams of minced meat, an appropriate amount of lettuce, how to wrap the meat with lettuce, step 1, finished product, step 2, soak the mushrooms in water, ste

Pork belly 100g lean meat 50g pork rinds 40g dried cuttlefish 20g fish balls six quail eggs 10 Kaiyang 10g meatballs six dried shiitake mushrooms three dried porcini mushrooms (optional) 20g dried pearl mushrooms 20g dried day lily 10g dried fungus 10 A f

300 grams of minced meat, 4 quail eggs, 1 water chestnut, 6 carrots, 1 lettuce, 1 red yeast rice, 1 spoon of rock sugar, 1 star anise, 1 cinnamon bark, 1 section of dried chili, 3 bay leaves, 2 pieces of ginger and green onion, 3 pieces of pepper each 1 t

400 grams of beef, 300 grams of shiitake mushrooms, 1 portion of beef balls, 1 portion of hot dog, 1 portion of lettuce, 1 portion of enoki mushroom, 1 portion of lotus root, 500g of beef belly, 200 grams of pork belly, 500g of Haidilao hot pot base, 1 pa

Knorr Sour Soup Lemon Hot Pot Base Ingredients 1 bag of fat beef rolls 250g mutton rolls 250g crab sticks 1 bag of Chiba tofu 1 box of Enoki mushrooms 200g lettuce 200g corn 1 bag of Sour Soup and Lemon Hot Pot Recipe Step 1 The pot base used today , Knor

500g pork belly sausages, 15 corn sausages, 3 ham sausages, 4 egg sausages, 1 sausage enema, 1 chicken skewers, 1 box of Korean hot sauce, 2 tablespoons of Korean dipping powder, 8 chicken wings, 500g pork belly, lettuce, garlic cloves, 3 millet cloves 2

500g beef balls, 300g fish eggs, 200g crab sticks, 200g fish cakes, 200g tomatoes, 2 white onions, half a Knorr beef soup, 1 piece of water, 2 liters of Chinese cabbage, 1 piece of seafood mushroom, 1 piece of lettuce 1 portion of Enoki mushrooms, 1 porti

500g mutton slices 6 slices ginger 1500g water 1500g Totole soup base seasoning (truffle mushroom flavor) 1 pack of lettuce 1 mushroom 200g 2 coriander sticks Dipping ingredients: 3 tablespoons sesame paste warm water 50g minced garlic 3 cloves millet Spi

Yam, half lettuce, 1 carrot, half dried fungus, appropriate amount of wrinkled green pepper, 1 light soy sauce, appropriate amount of chicken essence, appropriate amount of salt, appropriate amount of cooking oil, appropriate amount of lettuce, yam, fried