Beef cubes 100g dried shiitake mushrooms 5g mushrooms 80g asparagus 100g rice 50g onions 20g sea salt black pepper 4 twists black pepper juice 30g milk 80g condensed milk 5g white sesame seeds 3g olive oil 5g milk mushroom risotto Step 1: The ingredients
One pack of bean sprouts, one handful of ham sausage, one egg, one cucumber, half a mushroom, two steamed fish, soy sauce, one spoonful of light soy sauce, one spoonful of green onion, ginger, garlic, appropriate amount of dried chili, one Sichuan pepperc
Pasta for one person, meatballs, pepper and pork belly meatballs, 8 tomatoes, 1 corn, 1 green pepper, 1 red pepper, 1 red pepper, 1 shiitake mushroom, 3 oil, a little salt, a little soy sauce, a little white sugar, a little tomato sauce, a little ice wate
Eggplant 1 chicken breast 150g mushrooms 4 small tomatoes 6 onions 20g sea salt black pepper 2 twists Provence seasoning salt 4 twists low-fat mozzarella cheese 10g teriyaki sauce 10g olive oil 5g chicken cheese grilled eggplant In step 1 of the recipe, I
300 grams of all-purpose flour, 3 grams of yeast, 2 pieces of chicken breast, 230 grams of cold water, 4 tomatoes, 3 eggs, 1 salt, appropriate amount of chopped green onion, appropriate amount of minced ginger and garlic. How to make today’s dinner. Step
Totole fresh chicken juice requires rice, a bowl of salt, appropriate vegetables, optional mushrooms, as shown in the picture, soy sauce, appropriate amount of oil, 1 tablespoon of sausage, 1 egg, and 2 necessary steps for making simple and delicious clay
Overnight rice: 1 bowl of sausage, 1 snow pea, appropriate amount of mushrooms, 2 pieces of lean meat, 1 piece of lean meat, 1 piece of onion, a little pepper, appropriate amount of ginger juice, appropriate amount of duck egg, 1 overnight rice, claypot r
An appropriate amount of rice, an appropriate amount of assorted vegetables, an appropriate amount of bacon, half a sausage, 1 light soy sauce, 3 spoons of oyster sauce, 1 spoon of sesame oil, 2 drops of shiitake mushrooms, 1 to 2 small green vegetables,
Potatoes, two hot pot base ingredients: 40g green onions, half a thumb potato, 3 shiitake mushrooms, 5 pcs cooking oil, 2 spoons of light soy sauce, 1 spoon of sugar, 5 grams of hot pot base ingredients, stir-fried potatoes, shiitake mushrooms, sweet pota
Cauliflower, 1 shrimp, 500g crispy fish, anhui fish head, 1 flower mushroom, 8 peppercorns, 10 beer, 1 bottle of reunion hot pot recipe, step 1, as shown in the picture, step 2, step as shown in the picture, step 3, step as shown in the picture. 4 steps a
1 piece of noodles, 2 pieces of beef balls, 2 pieces of fish balls, 3 pieces of crab sticks, 2 pieces of tofu, 3 pieces of luncheon meat, 4 pieces of shiitake mushrooms, 2 heads of lettuce, 4 pieces of white sesame seeds, 2 grams of kimchi, 5 grams of wat
Ordinary wheat flour, 2 tablespoons of salt, appropriate amount of sandwich meat, 1 small piece of mushroom, 3 wild rice shoots (or winter bamboo shoots), 2 tender pumpkins, half a green vegetable, 1 small handful of dried bamboo shoots, 1 small handful o
900 grams of pork backbone 1 white radish 1 shrimp 1 plate of asparagus 1 small bundle of rapeseed 1 handful of mushrooms a few red bell peppers 1 handful of red brown rice 1 handful of corn starch a little green onion 1 garlic 2 heads of ginger 1 piece o
50g of broccoli, 150g of shrimps, 3 mushrooms, 1 spoon of light soy sauce, 1 spoon of cooking wine, half a spoon of cooking wine. Recipe for delicious low-calorie stir-fried shrimps with broccoli and shiitake mushrooms. Step 1: Low-calorie and delicious.
1. Soak fresh pork ribs in water for half an hour, wash and blanch in boiling water to remove grease and impurities. Immediately put it in cold water, rinse, and drain. 2. Pour water into the pot and add pork ribs, ginger slices, and Sichuan peppercorns.
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