High-gluten flour 240g multi-grain flour containing ground oats and other cereals 50g brown sugar 30g salt 2g water 160g olive oil 15g walnut kernels 20g raisins 10g dried cranberries 20g almonds 10g yeast 3g European-style walnut raisin bread recipe step
280g high flour, 160g protein, 20g salt, 6g yeast, 6g corn oil, 25g milk powder, 12g sugar, 30g salad dressing, cheese, egg yolk (brush the surface), one ham, cheese and ham salty bread. Step 1: Knead the ingredients except the oil into a smooth dough and
450 grams of high-gluten flour, one egg, one yeast, 7 grams of sugar, 90 grams of salt, 6 grams of butter, 40 grams of milk, 250 grams of blue windmill whipping cream, 150 grams of powdered sugar, 15 grams of shredded coconut, an appropriate amount of shr
80 grams of high-gluten flour, 40 grams of dark whole wheat flour, 40 grams of water, 70 ml of egg liquid, 15 grams of yeast, 1.2 grams of salt, 1.5 grams of melted butter, 5 grams of white sugar, 5 grams of filling: Baking resistant chocolate beans, 45 g
300 grams of high-gluten flour, 75 grams of whole egg liquid, 125 grams of milk, 30 grams of corn oil, 30 grams of salt, 4 grams of yeast, 3 grams of Guanli Thousand Island Salad Dressing, an appropriate amount # Help College Entrance Exam Nutritious Meal
250g of toast powder 3g of sugar 35g of butter 35g of egg 1 yeast 3g of milk 130-140ml of milk powder 12g of whole egg liquid Brush the surface with an appropriate amount to soften the butter and squeeze the surface with an appropriate amount of brioche t
High-gluten flour 300g milk 130g condensed milk 20g raisins 60g rum 10g sugar powder 30g yeast 4g salt 3g egg liquid 30g butter 30g Raisin Toast Bread Recipe Step 1 Prepare the raw materials for toast bread, wash the raisins and drain the water. Soak it w
100 grams of corn flour, boiling water, 100 grams of flour, 150 grams of milk, 80 ml of butter, 15 grams of sugar, 2 grams of yeast, 3 grams of milk-flavored cornmeal steamed buns. Step 1: Add boiling water to the corn flour and stir it into a floc. Step
50g of flour, 50g of white sugar, 10g of yeast, 2g of cornmeal steamed buns. Step 1: Put cornmeal and flour into a bread barrel, add sugar and yeast. Step 2: Add an appropriate amount of milk according to the water absorption of the flour. Step 3 begins t
200g high-gluten flour for starter part 3g yeast 15g water 160g main dough high-gluten flour 200g salt 5g milk powder 15g egg 1 white sugar 55g water 40g corn oil 40g honey water appropriate amount of corn oil old bread Step 1: Prepare some ingredients fo
Milk 100g whipping cream 45g egg 1 white sugar 30g condensed milk 10g high flour 250g milk powder 10g yeast 3g butter 20g salt 3g butter (chuff sauce) 15g powdered sugar (chuff sauce) 10g low flour (chuff sauce) 18g milk (chuff sauce) sauce) 12g whole egg
600 grams of high-gluten flour, 5 grams of salt, 50 grams of fine sugar, 2 eggs, 2 yeast, 5 grams of milk, 210 ml of corn oil, 60 grams of dried fruits, 40 grams of large bread, crispy on the outside and soft and delicate on the inside. Step 1 is as shown
Xinliang rice flour 300g whole egg liquid 60g yeast 3g ice milk 170g unsalted butter 40g minced garlic 8g salt appropriate amount of chopped parsley appropriate amount of cheese powder 20g butter garlic rice bread recipe step 1 follow the video for detail
100 grams of beef, 4 onions, 1/4 tomato sauce, 2 tablespoons of chili sauce, 1 tablespoon of cooked pumpkin puree, 4 tablespoons of cooked corn, 1 stick of salad dressing, 2 tablespoons of Provence herbs, 1 pinch of pizza, 1 pinch of black pepper, 1 pinch
Pumpkin 100g flour 400g milk 100g yeast 4g baking soda a little rose roll recipe step 1. Wash the pumpkin, peel it and cut it into small pieces. Put it in a bowl and heat it in the microwave for 6 to 8 minutes. After it is hot, mash it with a spoon to mak
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