1. Wash the chicken wing roots and add cold water to the pot. 2. Bring to a boil over high heat.
1. All ingredients, cut beef into strips, shred onions, peel and shred carrots, and cut broccoli into small florets. 2. Boil water in a pot and add pasta.
1. Vegetarian! At least 8 items 2. Peel and slice water chestnuts
1. Cut the chicken breast into small cubes, mix well with a little white pepper, salt, and water starch, marinate for more than 10 minutes, and set aside.
1. Prepare the ingredients: noodles, chicken breast, corn, mushrooms, cucumbers, and carrots; 2. Wash the mushrooms, cucumbers, and carrots and dice them separately;
1. Prepare corn kernels, carrots, fungus, ham sausage, eggs, rice and lotus root. 2. Peel and wash the lotus root and cut into small pieces and soak in water.
1. Prepare winter bamboo shoots, soaked fungus, carrots, tenderloin, bean paste and onion, ginger and garlic. 2. Peel the winter bamboo
1. Prepare the basic ingredients and soak the dried mushrooms in hot water. 2. Cut potatoes, sausages, carrots and mushrooms into small cubes.
1. Peel and remove the seeds from the pumpkin, cut into thin slices, put it in a steamer, take it out after steaming for ten minutes, grind it into pumpkin puree with a spoon, add yeast and flour when it is dry to hand temperature.
1. Prepare the main ingredients. Tips for peeling shrimp shells: put the fresh shrimps into the freezer compartment of the refrigerator, take them out after freezing for half an hour, peel the shells smoothly, and remove the shrimp threads. 2. Wash and ch
1. Beat the eggs. 2. Pour an appropriate amount of cooking oil into the wok and heat it up. Add in the egg liquid and stir-fry quickly w
1. Cut the lean meat into foam, add cooking wine, shredded ginger and cornstarch and marinate for a few minutes. 2. Prepare and wash the
1. Soak all ingredients and scallops and tear them apart. 2. Soak the oats in advance and wash the fragrant rice.
1. Drisine onion, potatoes, carrots. 2. Heat a little oil in a pot, stir-fry the three shredded shreds until cooked, add salt and stir-f