carrots recipes

Rice, appropriate amount of beef, 150 grams of carrots, 120 grams of onions, half a broccoli stem, 1 soy sauce, 1 spoon of salt, a little starch, 1 small spoon of beef and vegetable fried rice. Step 1: Chop the beef. Step 2: Put it in a bowl and add a lit

1 egg, cabbage, chopped green onion, Totole fresh chicken juice, a little salt, flour, carrot, half a red bell pepper, half a breakfast vegetable pancake. Step 1: Shred the cabbage and put it in a bowl. Step 2: Cut some shredded carrots and bell pepper. P

A little flour, potatoes, 1-2 half carrots, an appropriate amount of salt, an egg, 1 oyster sauce, an appropriate amount of chopped green onion, an appropriate amount of pepper, an appropriate amount of cumin powder, an appropriate amount of cold water or

1. Soak fresh pork ribs in water for half an hour, wash and blanch in boiling water to remove grease and impurities. Immediately put it in cold water, rinse, and drain. 2. Pour water into the pot and add pork ribs, ginger slices, and Sichuan peppercorns.

1. All the ingredients are ready. In order for the children to eat healthily, I replaced the cherry tomatoes in the picture with tomatoes. 2. Blanch the tomatoes, peel them, and fry them in an oil pan until the juice is released.

1. Prepare materials. 2. After peeling the potatoes, cut them into thin slices and then into thin strips.

1. Prepare all the ingredients and preheat the oven to 200 degrees. 2. Roughly chop the broccoli and mix it in a blender until it has a texture as thick as rice. PS: You can also chop it directly with a knife if you are more diligent.

1. Clean the squid and cut into rings. 2. Slice the ginger and mince the onion and garlic.

1. Cut the rice cake into thin slices and set aside. 2. Prepare all ingredients.

1. Knead the dough ingredients into a smooth dough and place it in a warm place to ferment. 2. Blanch corn kernels, green beans, and carrot slices until half cooked, then drain and set aside.

1. 1. First wash the mutton with warm water and soak it in warm water for about 1 hour to remove the blood. 2. 2. Then take out the mutt

1. Prepare garlic, carrots, and pork belly 2. Slice pork belly

1. Wash the Shanghai green. 2. Cut the carrots into shreds.

1. Prepare all materials. 2. Be sure to buy fresh pea with skin. Although it is troublesome to peel, it is relatively tender and tastes

1. Prepare all the materials. 2. Put an appropriate amount of water in the pot and boil it. Add the noodles and cook for about 5 minutes. Determine the time depending on the size of the noodles.