green onions recipes

1. Prepare cooked peanuts, sesame seeds, onions, garlic, and spicy millet. 2. Prepare Qianzhang, coriander,

1. Ingredients photo: two baby cabbage, two coriander, two shallots, half a head of garlic, three spicy millets, one tablespoon of cooked white sesame seeds 2. Soak the baby cabbage leaves in light salt water for 10 minutes

1. Carefully and gently stretch the dumpling skin 2. Wash the vegetables and set aside

1. Hometown specialty dried fish. 2. Let’s take a close-up and artistic photo

1. Prepare the required ingredients, 500 grams of ribs 2. Blanch in a pot under cold water, add a few slices of ginger and 2 tablespoons of cooking wine

1. Prepare ingredients: tofu, preserved eggs, green onions 2. Cut tofu into cubes

1. There are 5 egg yolks, including 2 whole eggs and 3 egg whites, totaling 110 grams. The eggs are very small because they are native chickens.

1. Add 200 grams of flour to warm water and stir evenly. 2. Synthesize smooth dough.

1. Cut the kale into shreds, add cold water to the pot and boil the kale for 2 minutes, then remove and set aside; 2. Cut the green pepper into shreds, add cold water to the pot and blanch for 1.5 minutes, remove and set aside;

1. Wash the rice with water. 2. Pour into the rice cooker and add appropriate amount of water.

1. Cut the chicken breast in half 2. After cutting, tap lightly with the back of the knife

1. Cut the toast into cubes and set aside. 2. Cut the ham into cubes and chop the green onions. Set aside.

1. Prepare the ingredients 2. Put the duck legs in cold water

1. Dried mushrooms 2. Prepare ingredients

1. Beat the eggs. 2. For egg pancakes spread like this, you can use egg dumplings instead. If you buy the egg dumplings outside, I think