1. Cook noodles 2. Remove and drain
1. Wash cabbage, green peppers, green onions, carrots and other ingredients and set aside. 2. Cut green peppers and green onions diagonally into sections; cut carrots and cabbage into shreds; cut green pumpkin into 4-5 mm pieces (green pumpkin is soft and
1. Slowly add water to the flour while stirring quickly with chopsticks 2. Until there is no dry flour in the basin and the flour becomes fluffy
1. Use ribs for ribs, cut them into small pieces, soak them 3 times in water, control the water, and prepare ginger slices, peppercorns, onion knots, and cooking wine. 2. Put the ribs in a pot with cold water, add peppercorns, and bring to a boil with coo
1. Prepare poetry ingredients. 2. Rinse the soybean sprouts several times with water and remove the bean skin.
1. Prepare the required materials first. Wash the duck meat and drain excess water. Cut onion, ginger and garlic into small pieces. Cut dried chilies into sections.
1. 3 squids 2. Wash, cut, peel, use a cutting knife, first cut crosswise and then vertically, then cut into small pieces
1. Wash the celery and cut into small pieces 2. Cut the carrot into small cubes
1. Prepare materials as shown in the picture. 2. Wash the fish fillets, add appropriate amount of steamed fish soy sauce, pepper oil, co
1. Slice ginger 2. Knot green onions and add to chicken
1. Prepare ingredients 2. Soak mushrooms in advance
1. It is best to use leftover rice from overnight. Refrigerate it overnight to allow part of the water to evaporate. It is most suitable for making fried rice.
1. Soak dried fungus and day lily in water, then cut into small pieces and set aside. 2. Prepare other ingredients
1. Prepare the required materials 2. Soak the ribs in water and clean them
1. Prepare ingredients. 2. Add an appropriate amount of water to the pot, add the washed pork belly, a few peppercorns, ginger, and gree
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